date: 2020-10-17T14:15:43.098Z image: https://img-global.cpcdn.com/recipes/62feb674ad00d58e/751x532cq70/simple-bean-sprouts-stir-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/62feb674ad00d58e/751x532cq70/simple-bean-sprouts-stir-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/62feb674ad00d58e/751x532cq70/simple-bean-sprouts-stir-fry-recipe-main-photo.jpg author: Harry Vasquez ratingvalue: 5 reviewcount: 43820 recipeingredient: - "1 tbsp vegetable oil" - "1 clove garlic finely sliced" - "2 cloves shallots finely sliced" - "1 red chili pepper thinly sliced at an angle" - "2 birds eye chili peppers optional" - "200 gr bean sprouts washed under running water" - "1 package extra firm tofu cut to taste" - " salt pepper and mushroom broth" recipeinstructions: - "Heat vegetable oil over medium-high heat. Sauté garlic and shallots until fragrant." - "Add red chili pepper and birds eye chili peppers. Mix well." - "Add tofu. Season with salt, pepper, and mushroom broth." - "Add bean sprouts. Keep stirring for another 3-4 minutes. (Don’t cook too long as the bean sprouts won’t be crunchy anymore)" - "Serve with warm rice! 😋" categories: - Recipe tags: - simple - bean - sprouts katakunci: simple bean sprouts nutrition: 113 calories recipecuisine: American preptime: "PT21M" cooktime: "PT48M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, simple bean sprouts stir fry. One of my favorites. This time, I will make it a bit unique. This will be really delicious. Simple Bean Sprouts Stir Fry is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Simple Bean Sprouts Stir Fry is something which I have loved my whole life. Quickly add the bean sprouts and stir-fry, flipping the sprouts around quickly. When the oil is hot enough, fry the minced garlic over medium heat. Heat the canola oil in a wok or skillet; add the scallions and ginger, and stir-fry over high heat for a few seconds. Stir a few times to release the fragrance. To get started with this recipe, we have to prepare a few components. You can cook simple bean sprouts stir fry using 8 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Simple Bean Sprouts Stir Fry: 1. Make ready 1 tbsp vegetable oil 1. Get 1 clove garlic, finely sliced 1. Get 2 cloves shallots, finely sliced 1. Make ready 1 red chili pepper, thinly sliced at an angle 1. Get 2 birds eye chili peppers (optional) 1. Prepare 200 gr bean sprouts, washed under running water 1. Prepare 1 package extra firm tofu, cut to taste 1. Get salt, pepper, and mushroom broth Add red chili pepper and birds eye chili peppers. Season with salt, pepper, and mushroom broth. Heat the oil in a wok or skillet over high heat. Add the green onions and ginger and quickly stir-fry for a few seconds. ##### Instructions to make Simple Bean Sprouts Stir Fry: 1. Heat vegetable oil over medium-high heat. Sauté garlic and shallots until fragrant. 1. Add red chili pepper and birds eye chili peppers. Mix well. 1. Add tofu. Season with salt, pepper, and mushroom broth. 1. Add bean sprouts. Keep stirring for another 3-4 minutes. (Don’t cook too long as the bean sprouts won’t be crunchy anymore) 1. Serve with warm rice! 😋 Heat the oil in a wok or skillet over high heat. Add the green onions and ginger and quickly stir-fry for a few seconds. Add the bean sprouts and stir-fry for one minute. Add the brown sugar and salt and mix well. In a wok, heat the oil and stir-fry the garlic until it becomes aromatic. So that's going to wrap this up with this special food simple bean sprouts stir fry recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!