Recipe of Award-winning Green Tea baked Savoury Disc

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date: 2020-08-04T09:05:29.000Z image: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg author: John Baker ratingvalue: 4.1 reviewcount: 26700 recipeingredient: - "1 green tea bag" - "1 glass water" - "5 tablespoon besan" - "2 tablespoon rice flour" - "1 teaspoon maida" - "1 teaspoon carom seeds ajwain" - "1/2 teaspoon Kasuri methi" - "1/2 teaspoon chilli powder" - "1/2 teaspoon jeera" - "1/2 teaspoon saunffennel seeds" - "1/2 teaspoon turmeric powder" - "1/2 teaspoon salt or as per taste" - "1 teaspoon baking powder" - "2 teaspoon ghee" - " For garnishing Kalonji optional" - "1 1/2 tablespoon Oil approximately about" recipeinstructions: - "First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough." - "Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins." categories: - Recipe tags: - green - tea - baked katakunci: green tea baked nutrition: 217 calories recipecuisine: American preptime: "PT39M" cooktime: "PT38M" recipeyield: "4" recipecategory: Dinner --- ![Green Tea baked Savoury Disc](https://img-global.cpcdn.com/recipes/5773934e63bb952e/751x532cq70/green-tea-baked-savoury-disc-recipe-main-photo.jpg) Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, green tea baked savoury disc. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious. Green Tea baked Savoury Disc is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They are fine and they look wonderful. Green Tea baked Savoury Disc is something that I have loved my whole life. To begin with this recipe, we have to first prepare a few ingredients. You can have green tea baked savoury disc using 16 ingredients and 2 steps. Here is how you cook that. ##### The ingredients needed to make Green Tea baked Savoury Disc: 1. Make ready 1 green tea bag 1. Make ready 1 glass water 1. Prepare 5 tablespoon besan 1. Prepare 2 tablespoon rice flour 1. Make ready 1 teaspoon maida 1. Get 1 teaspoon carom seeds / ajwain 1. Make ready 1/2 teaspoon Kasuri methi 1. Take 1/2 teaspoon chilli powder 1. Make ready 1/2 teaspoon jeera 1. Make ready 1/2 teaspoon saunf/fennel seeds 1. Prepare 1/2 teaspoon turmeric powder 1. Make ready 1/2 teaspoon salt or as per taste 1. Make ready 1 teaspoon baking powder 1. Prepare 2 teaspoon ghee 1. Get For garnishing Kalonji (optional) 1. Take 1 1/2 tablespoon Oil approximately about ##### Steps to make Green Tea baked Savoury Disc: 1. First mix all dry ingredients well then add Except Kalonji then add ghee and make it crumble then add 3/4 glass of green tea water and make a dough. 1. Now make rounds flatten it pork holes with fork so that it does not puff up then add impressions using a fork grease with oil on top then top it off with Kalonji seeds grease a baking tray add all these to a baking tray and baking at 190 degrees for 10 mins. So that's going to wrap this up for this exceptional food green tea baked savoury disc recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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