date: 2020-07-12T04:02:40.954Z image: https://img-global.cpcdn.com/recipes/4863888012083200/751x532cq70/spicy-white-chili-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4863888012083200/751x532cq70/spicy-white-chili-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4863888012083200/751x532cq70/spicy-white-chili-recipe-main-photo.jpg author: Alejandro Campbell ratingvalue: 4.1 reviewcount: 18013 recipeingredient: - "5 Boneless Chicken Breast Filets" - "3 can White sweet corn" - "3 can White Kidney Beans" - "3 can Rotel Tomatoes wchilies" - "2 box Spanish Rice" - "1 box Chicken stock" - "1 clove Garlic" - "1 White Onion" - "1 Green Pepper" - "1 cup DicedSliced Jalepeneos" - "1 cup Butter" - "1 cup All Purpose Flour" - "1 1/4 tbsp Cumin" - "1 1/4 tbsp Chili powder" - "1 tbsp White Pepper" - "1 1/4 tbsp Dried Oregano" - "1 Louisiana Hot Sauce" recipeinstructions: - "Start off by chopping your green pepper and onion, and mince your garlic. Bring your chicken stock to a boil in large soup pot. Place your fresh chopped ingredients in the boiling stock. Let them cook till onions are translucent." - "Boil your chicken breast till done and shred the meat. Place in a bowl and cover completely in hot sauce and let sit." - "Now start your rue. Melt your butter in a small sauce pot and slowly add flour to the butter till "runny" thick. Set aside (stir every so often to prevent thickening)" - "Cook your rice according to directions on box and set aside" - "Now add your chicken Into the large soup pot, mix in to the onions and peppers. Then add your beans, corn, tomatoes, and jalepeneos. Then add the rice." - "Now slowly add in your rue. Stir your soup while you pour." - "Add in your spices and stir. Let cook on Low-medium heat for 25 minutes" - "*notes** drain the juice from the beans and wash them before adding them to the soup. However don't drain your corn, tomatoes or jalepeneos, the juice from these will add volume to the soup!" categories: - Recipe tags: - spicy - white - chili katakunci: spicy white chili nutrition: 275 calories recipecuisine: American preptime: "PT32M" cooktime: "PT35M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, spicy white chili. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Spicy White Chili is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Spicy White Chili is something that I've loved my entire life. They are fine and they look wonderful. To begin with this particular recipe, we must first prepare a few components. You can have spicy white chili using 17 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Spicy White Chili: 1. Make ready 5 Boneless Chicken Breast Filets 1. Make ready 3 can White sweet corn 1. Take 3 can White Kidney Beans 1. Prepare 3 can Rotel Tomatoes w/chilies 1. Take 2 box Spanish Rice 1. Make ready 1 box Chicken stock 1. Get 1 clove Garlic 1. Prepare 1 White Onion 1. Prepare 1 Green Pepper 1. Take 1 cup Diced/Sliced Jalepeneos 1. Prepare 1 cup Butter 1. Prepare 1 cup All Purpose Flour 1. Take 1 1/4 tbsp Cumin 1. Take 1 1/4 tbsp Chili powder 1. Make ready 1 tbsp White Pepper 1. Take 1 1/4 tbsp Dried Oregano 1. Take 1 Louisiana Hot Sauce ##### Steps to make Spicy White Chili: 1. Start off by chopping your green pepper and onion, and mince your garlic. Bring your chicken stock to a boil in large soup pot. Place your fresh chopped ingredients in the boiling stock. Let them cook till onions are translucent. 1. Boil your chicken breast till done and shred the meat. Place in a bowl and cover completely in hot sauce and let sit. 1. Now start your rue. Melt your butter in a small sauce pot and slowly add flour to the butter till "runny" thick. Set aside (stir every so often to prevent thickening) 1. Cook your rice according to directions on box and set aside 1. Now add your chicken Into the large soup pot, mix in to the onions and peppers. Then add your beans, corn, tomatoes, and jalepeneos. Then add the rice. 1. Now slowly add in your rue. Stir your soup while you pour. 1. Add in your spices and stir. Let cook on Low-medium heat for 25 minutes 1. *notes** drain the juice from the beans and wash them before adding them to the soup. However don't drain your corn, tomatoes or jalepeneos, the juice from these will add volume to the soup! So that is going to wrap it up for this exceptional food spicy white chili recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!