date: 2020-11-21T16:15:06.773Z image: https://img-global.cpcdn.com/recipes/67ca7194d7a95e59/751x532cq70/stuffed-tofu-tahu-isi-vegan-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/67ca7194d7a95e59/751x532cq70/stuffed-tofu-tahu-isi-vegan-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/67ca7194d7a95e59/751x532cq70/stuffed-tofu-tahu-isi-vegan-recipe-main-photo.jpg author: Antonio Franklin ratingvalue: 5 reviewcount: 38908 recipeingredient: - "10 pcs Fried Tofu" - " Filling" - "3 carrots" - "1/4 cabbage" - "100 gr bean sprouts optional" - "2 spring onions" - "1/2 red onion or 5 shallots" - "3 garlic cloves" - "1 tsp salt" - "1/2 tsp pepper" - "1/2 tsp sugar" - "1 tsp chicken or beed or mushroom stock optional" - " Vegetable oil" - " Batter" - "1 cup plain flour" - "1/2 cup tapioca starch" - "1/2 cup corn starch" - "1/2 tsp turmeric powder" - "1/2 tsp salt" - "3 cups water" recipeinstructions: - "Cut square shaped fried tofu tofu become triangle shapes, take out the inner part, put aside." - "Chop onion, garlics, cabbage, and spring onions, shred carrots, pur aside." - "In a sauce pan, pour 2 tbsp vegetable oil, put chopped onuon and garlics into the sauce pan, stir it well until the aroma comes out." - "Add spring onion, cabbage, carrots, and bean sprout, sprinkle some salt, sugar,pepper, and stock, stir it well. Cover the sauce pan, check and stir it properly until all veggies are cooked." - "In a mixing bowl, mix all flour and starch well, add turmeric powder, and salt, mix them well. Gradually pour water while stiring it, stop pouring the water when the batter is not to thick and not watery." - "Take fried tofu, fill it up with vegetable mix, do the same thing for the whole 20 tofu." - "Pre-heat cooking oil in a fryung pan." - "Deep filled tofu into batter and deep fry it in while the oil heates up, turn to the other side while they turn golden." - "Stuffed tofu is ready to be served, you can also enjoy them with some sauce or mayonaise." categories: - Recipe tags: - stuffed - tofu - tahu katakunci: stuffed tofu tahu nutrition: 162 calories recipecuisine: American preptime: "PT24M" cooktime: "PT57M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, stuffed tofu (tahu isi) *vegan. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Today I'll show you how to make a vegan version of stuffed tofu or like they call it in Indonesia. Stuff your tofu, batter up and fry them to golden perfection. (Alan Benson)Source: Alan Benson. Tofu puffs are stuffed with vegetables and then coated with batter that gives you crispy tofu (and stays crispy for long too). Yeah.just look at this stuffed tofu. Stuffed Tofu (Tahu Isi) *Vegan is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Stuffed Tofu (Tahu Isi) *Vegan is something which I have loved my entire life. They are nice and they look wonderful. To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed tofu (tahu isi) *vegan using 20 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Stuffed Tofu (Tahu Isi) *Vegan: 1. Make ready 10 pcs Fried Tofu 1. Prepare Filling: 1. Prepare 3 carrots 1. Make ready 1/4 cabbage 1. Take 100 gr bean sprouts (optional) 1. Take 2 spring onions 1. Take 1/2 red onion or 5 shallots 1. Make ready 3 garlic cloves 1. Make ready 1 tsp salt 1. Get 1/2 tsp pepper 1. Prepare 1/2 tsp sugar 1. Make ready 1 tsp chicken or beed or mushroom stock (optional) 1. Get Vegetable oil 1. Make ready Batter: 1. Prepare 1 cup plain flour 1. Prepare 1/2 cup tapioca starch 1. Make ready 1/2 cup corn starch 1. Prepare 1/2 tsp turmeric powder 1. Take 1/2 tsp salt 1. Prepare 3 cups water Whether you're a vegan or vegetarian, are looking to include more meatless meals in your routine, or are just trying to cut back on fat and carbs, tofu is a great option for adding healthy protein to your diet. Its mild flavor makes it work well in many different dishes, from classic all-American recipes to those. So I wrote Tofu For Beginners to give you a brief introduction to the different types of tofu and its preparation. Tahu Isi - Indonesian Stuffed Tofu Parcels. ##### Steps to make Stuffed Tofu (Tahu Isi) *Vegan: 1. Cut square shaped fried tofu tofu become triangle shapes, take out the inner part, put aside. 1. Chop onion, garlics, cabbage, and spring onions, shred carrots, pur aside. 1. In a sauce pan, pour 2 tbsp vegetable oil, put chopped onuon and garlics into the sauce pan, stir it well until the aroma comes out. 1. Add spring onion, cabbage, carrots, and bean sprout, sprinkle some salt, sugar,pepper, and stock, stir it well. Cover the sauce pan, check and stir it properly until all veggies are cooked. 1. In a mixing bowl, mix all flour and starch well, add turmeric powder, and salt, mix them well. Gradually pour water while stiring it, stop pouring the water when the batter is not to thick and not watery. 1. Take fried tofu, fill it up with vegetable mix, do the same thing for the whole 20 tofu. 1. Pre-heat cooking oil in a fryung pan. 1. Deep filled tofu into batter and deep fry it in while the oil heates up, turn to the other side while they turn golden. 1. Stuffed tofu is ready to be served, you can also enjoy them with some sauce or mayonaise. So I wrote Tofu For Beginners to give you a brief introduction to the different types of tofu and its preparation. Tahu Isi - Indonesian Stuffed Tofu Parcels. Fried food is a common street snack in Indonesia. Numerous glassed booths line the roadsides with Stuffed tofu Menu buat besok: Semur daging Sambel goreng hati & kentang Oseng Wortel tahu Tahu isi *Inside is : crushed garlic, peper and salt. Tofu doesn't have to be boring and plain. So that's going to wrap this up with this special food stuffed tofu (tahu isi) *vegan recipe. Thanks so much for your time. I'm sure you will make this at home. 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