Simple Way to Make Any-night-of-the-week Sig's Chicken and Red Pepper with Rice

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date: 2020-11-04T03:35:38.047Z image: https://img-global.cpcdn.com/recipes/659dd1dede9fe48e/751x532cq70/sigs-chicken-and-red-pepper-with-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/659dd1dede9fe48e/751x532cq70/sigs-chicken-and-red-pepper-with-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/659dd1dede9fe48e/751x532cq70/sigs-chicken-and-red-pepper-with-rice-recipe-main-photo.jpg author: Gregory Porter ratingvalue: 4.4 reviewcount: 5244 recipeingredient: - "4 chicken breast skin removed" - "3 pointed red peppers" - "3 onions of choice not spring onion" - "2 tablespoon each honey and mustard" - "1 teaspoon dried coriander" - "1 unwaxed lemon" - "1 tablespoon olive oil" - "75 gr rice per person 300grams for 4 people" - "1 vegetable stock cube to add into water for rice" - " Water for boiling rice" - "Pinch each of pepper salt and paprica for seasoning chicken" recipeinstructions: - "First preheat your oven to 180°, make the marinade in the meantime. Add mustard, oil, and garlic into a bowl mix well. Rub the chicken with this marinade, leave it at least for 30 minutes or more if you like. Add the chicken into a baking dish pour over marinade. Place in oven, cook until just cooked as you dont want it to turn out dry." - "Slice the onions and red peppers cook them in a little oil to soften them. In the meantime boil water for rice, add stock cube. Simmer until just cooked, take of stove add into serving bowl" - "Quarter the lemon, drizzle juice over peppers. It should almost taste like a sweet and sour dish. Remove meat from pan add to peppers.Serve with rice." categories: - Recipe tags: - sigs - chicken - and katakunci: sigs chicken and nutrition: 157 calories recipecuisine: American preptime: "PT29M" cooktime: "PT44M" recipeyield: "4" recipecategory: Dessert --- ![Sig's Chicken and Red Pepper with Rice](https://img-global.cpcdn.com/recipes/659dd1dede9fe48e/751x532cq70/sigs-chicken-and-red-pepper-with-rice-recipe-main-photo.jpg) Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, sig's chicken and red pepper with rice. One of my favorites. For mine, I will make it a bit unique. This will be really delicious. Sig's Chicken and Red Pepper with Rice is one of the most well liked of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Sig's Chicken and Red Pepper with Rice is something that I have loved my entire life. They are nice and they look fantastic. To begin with this particular recipe, we must first prepare a few ingredients. You can have sig's chicken and red pepper with rice using 11 ingredients and 3 steps. Here is how you can achieve that. ##### The ingredients needed to make Sig's Chicken and Red Pepper with Rice: 1. Make ready 4 chicken breast, skin removed 1. Prepare 3 pointed red peppers 1. Make ready 3 onions of choice (not spring onion) 1. Make ready 2 tablespoon each honey and mustard 1. Take 1 teaspoon dried coriander 1. Make ready 1 unwaxed lemon 1. Get 1 tablespoon olive oil 1. Get 75 gr rice per person (300grams for 4 people) 1. Take 1 vegetable stock cube to add into water for rice 1. Take Water for boiling rice 1. Prepare Pinch each of pepper, salt and paprica for seasoning chicken ##### Steps to make Sig's Chicken and Red Pepper with Rice: 1. First preheat your oven to 180°, make the marinade in the meantime. Add mustard, oil, and garlic into a bowl mix well. Rub the chicken with this marinade, leave it at least for 30 minutes or more if you like. Add the chicken into a baking dish pour over marinade. Place in oven, cook until just cooked as you dont want it to turn out dry. 1. Slice the onions and red peppers cook them in a little oil to soften them. In the meantime boil water for rice, add stock cube. Simmer until just cooked, take of stove add into serving bowl 1. Quarter the lemon, drizzle juice over peppers. It should almost taste like a sweet and sour dish. Remove meat from pan add to peppers.Serve with rice. So that is going to wrap it up for this special food sig's chicken and red pepper with rice recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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