The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-08-11T07:27:43.507Z
image: https://img-global.cpcdn.com/recipes/6386643839746048/751x532cq70/tagliatelle-con-scampi-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6386643839746048/751x532cq70/tagliatelle-con-scampi-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6386643839746048/751x532cq70/tagliatelle-con-scampi-recipe-main-photo.jpg
author: Lois Boone
ratingvalue: 4.8
reviewcount: 8190
recipeingredient:
- " Scampi"
- "500 grams Scampi duhhh"
- "1 medium onion"
- "1 clove garlic"
- "1 pinch salt"
- "1 tsp pepper"
- "1/2 tbsp turmeric"
- "1 tbsp paprika"
- "1/2 tbsp garlic powder"
- "1 parsley powder"
- " Sauce"
- "2 tsp tomato paste"
- "250 ml cream"
- " Pasta"
- "500 grams tagliatelle"
- "1 chopped parsley"
recipeinstructions:
- "Chop the onion in small cubes and throw it in a deep pan or pot with some olive oil. Then chop or crush the garlic and add it to the onion. Season with a pinch of salt and pepper. Let everything fry on low heat until it gets soft."
- "Add the scampi along with the turmeric and stir until everything has a nice golden color. Then add all the rest of the spices. Do not let the scampi fry too much or it will get overcooked. 2 minutes on low to medium heat will be enough."
- "Add the tomato paste and stir it thoroughly through the scampi until everything gets a nice reddish color. Be sure to let the tomato paste fry for a bit so you attain extra color."
- "Directly finish off by adding the cream until it covers the scampi and stir everything well until the sauce turns orange. Let it cook on low heat until it subsides and thickens."
- "Cook your pasta (I assume all of you know how to do this)"
- "Mix your sauce with your pasta and add the chopped parsley at the end for a fresh taste."
categories:
- Recipe
tags:
- tagliatelle
- con
- scampi
katakunci: tagliatelle con scampi
nutrition: 103 calories
recipecuisine: American
preptime: "PT19M"
cooktime: "PT60M"
recipeyield: "3"
recipecategory: Dinner
---
![Tagliatelle con Scampi](https://img-global.cpcdn.com/recipes/6386643839746048/751x532cq70/tagliatelle-con-scampi-recipe-main-photo.jpg)
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, tagliatelle con scampi. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tagliatelle con Scampi is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Tagliatelle con Scampi is something which I've loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook tagliatelle con scampi using 16 ingredients and 6 steps. Here is how you cook that.
##### The ingredients needed to make Tagliatelle con Scampi:
1. Get Scampi
1. Take 500 grams Scampi (duhhh)
1. Prepare 1 medium onion
1. Make ready 1 clove garlic
1. Prepare 1 pinch salt
1. Make ready 1 tsp pepper
1. Take 1/2 tbsp turmeric
1. Make ready 1 tbsp paprika
1. Prepare 1/2 tbsp garlic powder
1. Take 1 parsley powder
1. Take Sauce
1. Make ready 2 tsp tomato paste
1. Make ready 250 ml cream
1. Take Pasta
1. Get 500 grams tagliatelle
1. Prepare 1 chopped parsley
##### Steps to make Tagliatelle con Scampi:
1. Chop the onion in small cubes and throw it in a deep pan or pot with some olive oil. Then chop or crush the garlic and add it to the onion. Season with a pinch of salt and pepper. Let everything fry on low heat until it gets soft.
1. Add the scampi along with the turmeric and stir until everything has a nice golden color. Then add all the rest of the spices. Do not let the scampi fry too much or it will get overcooked. 2 minutes on low to medium heat will be enough.
1. Add the tomato paste and stir it thoroughly through the scampi until everything gets a nice reddish color. Be sure to let the tomato paste fry for a bit so you attain extra color.
1. Directly finish off by adding the cream until it covers the scampi and stir everything well until the sauce turns orange. Let it cook on low heat until it subsides and thickens.
1. Cook your pasta (I assume all of you know how to do this)
1. Mix your sauce with your pasta and add the chopped parsley at the end for a fresh taste.
So that is going to wrap this up with this exceptional food tagliatelle con scampi recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!