Steps to Make Any-night-of-the-week Ayamase

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date: 2020-08-26T21:23:22.590Z image: https://img-global.cpcdn.com/recipes/8037024210d3e3e2/751x532cq70/ayamase-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8037024210d3e3e2/751x532cq70/ayamase-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8037024210d3e3e2/751x532cq70/ayamase-recipe-main-photo.jpg author: Jeremiah Colon ratingvalue: 4.5 reviewcount: 47693 recipeingredient: - "5 sizeable green pepper" - "3 red bell pepper" - "4 scotch bonnet" - " Palm oil" - " Beef shaki dry fish roasted fish pomo" - "2 medium onions" - " Locust beans" recipeinstructions: - "Blend your pepper" - "Boil to get rid of water or better still pour in a sieve to reduce water" - "Bleach palm oil on low heat. Cover while bleaching. Don't open until oil is cold" - "Boil your meat and set aside" - "Fry your onions and locust beans until succulent" - "Add your pepper an fry for a while" - "Add a little stock and taste. If not okay add seasoning and continuing frying till oil shows on the suface" - "Add your meat, fish, pomo and the remaining protein. Continue frying on low heat for like five minute." - "Bring down and serve with your rice." categories: - Recipe tags: - ayamase katakunci: ayamase nutrition: 286 calories recipecuisine: American preptime: "PT17M" cooktime: "PT50M" recipeyield: "4" recipecategory: Lunch --- ![Ayamase](https://img-global.cpcdn.com/recipes/8037024210d3e3e2/751x532cq70/ayamase-recipe-main-photo.jpg) Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, ayamase. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious. This video will show you how to make ayamase Thank you for visiting my channel, I hope you enjoy the watching me cook! Please join me on Instagram on https. Ayamase stew which is also known as Ofada stew or the Nigerian designer stew is one of the **You don't necessarily have to turn your oil into the black in order to make a delicious Ayamase stew once. Nigerian Ayamase / Ofada Stew Recipe. Ayamase is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Ayamase is something that I've loved my entire life. They're nice and they look wonderful. To begin with this recipe, we must first prepare a few ingredients. You can have ayamase using 7 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Ayamase: 1. Take 5 sizeable green pepper 1. Take 3 red bell pepper 1. Take 4 scotch bonnet 1. Prepare Palm oil 1. Take Beef, shaki, dry fish, roasted fish, pomo 1. Take 2 medium onions 1. Take Locust beans Ayamase stew also called Designer stew or Ofada sauce is a green bell peppers stew, which happens to be a delicacy common in the western part of Nigeria. Ayamase also called designer stew is the 'fraternal twin' of the ofada stew I recently made. The same ingredients are used except for tomatoes and instead of using the red bell pepper; you use green bell. Simi & Temi Ayamase Pepper Mix is a blend of all natural dried vegetables for cooking Ayamase conveniently. ##### Instructions to make Ayamase: 1. Blend your pepper 1. Boil to get rid of water or better still pour in a sieve to reduce water 1. Bleach palm oil on low heat. Cover while bleaching. Don't open until oil is cold 1. Boil your meat and set aside 1. Fry your onions and locust beans until succulent 1. Add your pepper an fry for a while 1. Add a little stock and taste. If not okay add seasoning and continuing frying till oil shows on the suface 1. Add your meat, fish, pomo and the remaining protein. Continue frying on low heat for like five minute. 1. Bring down and serve with your rice. The same ingredients are used except for tomatoes and instead of using the red bell pepper; you use green bell. Simi & Temi Ayamase Pepper Mix is a blend of all natural dried vegetables for cooking Ayamase conveniently. Ayamase is an increasingly popular Nigeria stew. It's such a hit at parties and gatherings, you'll be swooned at the first try. Ayamase is very easy to prepare, even you would be shocked to discover. So that is going to wrap this up for this exceptional food ayamase recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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