Simple Way to Make Ultimate Ayamase sauce

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date: 2020-07-11T16:51:15.755Z image: https://img-global.cpcdn.com/recipes/611a3f8f39f6dc22/751x532cq70/ayamase-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/611a3f8f39f6dc22/751x532cq70/ayamase-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/611a3f8f39f6dc22/751x532cq70/ayamase-sauce-recipe-main-photo.jpg author: Billy Joseph ratingvalue: 4.8 reviewcount: 16301 recipeingredient: - "3 boiled Eggs" - "1/4 kg Palmoil" - "3 big Onion" - "1 kg Ata rodo" - "5 Green pepper" - "1/2 kg Assorted meat" - "3 cubes Maggi" - "2 tablespoon Cray Fish" - "6 pieces Red pepper" - " Salt" - "1 wrap iru" recipeinstructions: - "Remove the seeds from the tatashe,Green pepper,onion and shombo before grinding." - "Parboil the assorted meat with onion,salt and maggi cubes till is tender to chew." - "Bleach the palmoil and fry onion,the pour in the blended pepper combination and allow to fry for 10-15minutes.stir to avoid burning." - "Add crayfish,salt,Maggi cubes,locust bean and boiled egg." categories: - Recipe tags: - ayamase - sauce katakunci: ayamase sauce nutrition: 113 calories recipecuisine: American preptime: "PT40M" cooktime: "PT57M" recipeyield: "4" recipecategory: Dessert --- ![Ayamase sauce](https://img-global.cpcdn.com/recipes/611a3f8f39f6dc22/751x532cq70/ayamase-sauce-recipe-main-photo.jpg) Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, ayamase sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious. Ayamase sauce is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Ayamase sauce is something which I've loved my entire life. To begin with this recipe, we have to prepare a few ingredients. You can cook ayamase sauce using 11 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Ayamase sauce: 1. Make ready 3 boiled Eggs 1. Prepare 1/4 kg Palmoil 1. Make ready 3 big Onion 1. Get 1 kg Ata rodo 1. Get 5 Green pepper 1. Prepare 1/2 kg Assorted meat 1. Get 3 cubes Maggi 1. Take 2 tablespoon Cray Fish 1. Take 6 pieces Red pepper 1. Make ready Salt 1. Get 1 wrap iru ##### Instructions to make Ayamase sauce: 1. Remove the seeds from the tatashe,Green pepper,onion and shombo before grinding. 1. Parboil the assorted meat with onion,salt and maggi cubes till is tender to chew. 1. Bleach the palmoil and fry onion,the pour in the blended pepper combination and allow to fry for 10-15minutes.stir to avoid burning. 1. Add crayfish,salt,Maggi cubes,locust bean and boiled egg. So that's going to wrap it up for this special food ayamase sauce recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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