date: 2020-11-03T16:01:17.635Z image: https://img-global.cpcdn.com/recipes/a261fe8f155080ea/751x532cq70/ofada-rice-served-with-ofada-sauce-also-known-as-ayamase-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a261fe8f155080ea/751x532cq70/ofada-rice-served-with-ofada-sauce-also-known-as-ayamase-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a261fe8f155080ea/751x532cq70/ofada-rice-served-with-ofada-sauce-also-known-as-ayamase-recipe-main-photo.jpg author: Maggie Garcia ratingvalue: 4 reviewcount: 4272 recipeingredient: - " Assorted meatbeefshakoponmoliver" - " Palm oil" - " Green bell pepper" - " Ata rodo Scotch bonet" - " Iru locust beans" - " Beef stock" - "cube Seasoning" - " Crayfish" - " Salt" - " Onion" - " Ofada ricelocally grown rice" - " Fresh ginger" - " Fresh garlic" recipeinstructions: - "Season assorted meat with blended onions,ginger,garlic,salt,seasoning cube and allow to cook for at least @hour till meat is tender" - "Wash and blend green bell pepper and ata rodo together" - "Boil till water reduces and. Becomes a thick paste" - "Bleach palm oil for 10mins and turn off the cooker,palm oil would have bleached to golden honey colour" - "Once pot is cool,put back on fire,add chopped onions,allow to fry till it softens,add iru and let both fry until bubbles of palm oil float to the top" - "Add assorted meat and allow to absorb oil" - "Add boiled pepper and stir,allow to fry until oil floats to the top,then add meat stock,stir and allow to fry till you see patches of oil on top" - "Add ground crayfish, stir and allow crayfish cook and combine with stew" - "Lower heat and allow stew to gently Cook and serve with choice of rice" categories: - Recipe tags: - ofada - rice - served katakunci: ofada rice served nutrition: 208 calories recipecuisine: American preptime: "PT18M" cooktime: "PT45M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, ofada rice served with ofada sauce also known as ayamase. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Ofada rice served with ofada sauce also known as ayamase is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Ofada rice served with ofada sauce also known as ayamase is something which I have loved my entire life. To begin with this recipe, we must prepare a few ingredients. You can cook ofada rice served with ofada sauce also known as ayamase using 13 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Ofada rice served with ofada sauce also known as ayamase: 1. Take Assorted meat(beef,shako,ponmo,liver) 1. Make ready Palm oil 1. Prepare Green bell pepper 1. Make ready Ata rodo (Scotch bonet) 1. Prepare Iru (locust beans) 1. Get Beef stock 1. Take cube Seasoning 1. Take Crayfish 1. Get Salt 1. Prepare Onion 1. Prepare Ofada rice(locally grown rice) 1. Prepare Fresh ginger 1. Get Fresh garlic ##### Instructions to make Ofada rice served with ofada sauce also known as ayamase: 1. Season assorted meat with blended onions,ginger,garlic,salt,seasoning cube and allow to cook for at least @hour till meat is tender 1. Wash and blend green bell pepper and ata rodo together 1. Boil till water reduces and. Becomes a thick paste 1. Bleach palm oil for 10mins and turn off the cooker,palm oil would have bleached to golden honey colour 1. Once pot is cool,put back on fire,add chopped onions,allow to fry till it softens,add iru and let both fry until bubbles of palm oil float to the top 1. Add assorted meat and allow to absorb oil 1. Add boiled pepper and stir,allow to fry until oil floats to the top,then add meat stock,stir and allow to fry till you see patches of oil on top 1. Add ground crayfish, stir and allow crayfish cook and combine with stew 1. Lower heat and allow stew to gently Cook and serve with choice of rice So that is going to wrap it up with this exceptional food ofada rice served with ofada sauce also known as ayamase recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!