Simple Way to Make Award-winning Walnut Mousse

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date: 2020-11-26T17:53:06.724Z image: https://img-global.cpcdn.com/recipes/73fcecc79bb3e597/751x532cq70/walnut-mousse-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/73fcecc79bb3e597/751x532cq70/walnut-mousse-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/73fcecc79bb3e597/751x532cq70/walnut-mousse-recipe-main-photo.jpg author: Philip Padilla ratingvalue: 4.9 reviewcount: 9039 recipeingredient: - "1 litres Milk preferably low fat" - "20 g China Grass Agar agar" - "2 tbsp Sugar" - "3 tbsp Cocoa Powder dissolved in 2 tbsp milk" - "2 tbsp Coffee dissolved in warm milk" - "1 tbsp Cream preferably low fat fresh cream" - "As per taste Chocolate Vermicelli to garnish" recipeinstructions: - "Combine 1+1/2 cups water with China Grass & cook on a low flame till it dissolves complete. Keep aside." - "Strain this mixture through a muslin cloth and keep aside." - "Boil milk in the same pan and add China grass, sugar &cocoa powder. Mix well and simmer for 5-7 minutes stirring continuously." - "Remove from heat, when cooled, add cream and mix proper." - "Divide the mixture in 4 equal parts& pour in 4 small bowls." - "Refrigerate for 4-6 hrs or till the mousse has set. Garnish with Chocolate Vermicelli. Serve Chilled." categories: - Recipe tags: - walnut - mousse katakunci: walnut mousse nutrition: 294 calories recipecuisine: American preptime: "PT27M" cooktime: "PT46M" recipeyield: "2" recipecategory: Dinner --- ![Walnut Mousse](https://img-global.cpcdn.com/recipes/73fcecc79bb3e597/751x532cq70/walnut-mousse-recipe-main-photo.jpg) Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, walnut mousse. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Walnut Mousse is one of the most well liked of current trending meals in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Walnut Mousse is something which I have loved my entire life. To begin with this recipe, we have to first prepare a few ingredients. You can have walnut mousse using 7 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Walnut Mousse: 1. Take 1 litres Milk preferably low fat 1. Get 20 g China Grass (Agar agar) 1. Get 2 tbsp Sugar 1. Get 3 tbsp Cocoa Powder (dissolved in 2 tbsp milk) 1. Take 2 tbsp Coffee (dissolved in warm milk) 1. Take 1 tbsp Cream (preferably low fat fresh cream) 1. Take As per taste Chocolate Vermicelli to garnish ##### Steps to make Walnut Mousse: 1. Combine 1+1/2 cups water with China Grass & cook on a low flame till it dissolves complete. Keep aside. 1. Strain this mixture through a muslin cloth and keep aside. 1. Boil milk in the same pan and add China grass, sugar &cocoa powder. Mix well and simmer for 5-7 minutes stirring continuously. 1. Remove from heat, when cooled, add cream and mix proper. 1. Divide the mixture in 4 equal parts& pour in 4 small bowls. 1. Refrigerate for 4-6 hrs or till the mousse has set. Garnish with Chocolate Vermicelli. Serve Chilled. So that's going to wrap it up for this special food walnut mousse recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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