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date: 2020-12-10T06:58:11.892Z
image: https://img-global.cpcdn.com/recipes/4c4835f44a6d6bcc/751x532cq70/milky-pudding-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4c4835f44a6d6bcc/751x532cq70/milky-pudding-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4c4835f44a6d6bcc/751x532cq70/milky-pudding-recipe-main-photo.jpg
author: Micheal Waters
ratingvalue: 4.5
reviewcount: 27559
recipeingredient:
- "2-1/2 cup/ 750 ml Milk"
- "10 gram china grass agar agar"
- "1 cup/ 200 grams sugar"
- "3/4 cup water"
- "as needed Few drops rose essence"
- "2 tsp rose syrup"
- "Pinch green colour"
- "2 tsp Khus syrup"
- "As needed Few oil drops for greasing mould"
recipeinstructions:
- "Firstly take all your ingridents you need."
- "Take China grass or agar agar and break in to small pieces."
- "Soak China grass in 3/4 cup of water for 10 minutes."
- "Take milk in a sauce pan add in sugar mix well and heat till it is got a little thick. Once it comes to a boil remove it from heat and set aside."
- "Now heat the China grass and mix well it is melted. Now pour this into the milk mix"
- "Now it is melted and strain the mix. Now divide the mixture into two parts."
- "In one part add rose essence and rose syrup and in second part add green food colour and Khus syrup. And mix well."
- "Brush a mould lightly with oil pour the pudding mixture in and let this cool a bit."
- "Put this tray in fridge to set for 3-4 hours. Now it is all set cut into desire shape invert it. Enjoy."
categories:
- Recipe
tags:
- milky
- pudding
katakunci: milky pudding
nutrition: 273 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT52M"
recipeyield: "2"
recipecategory: Lunch
---
![Milky Pudding](https://img-global.cpcdn.com/recipes/4c4835f44a6d6bcc/751x532cq70/milky-pudding-recipe-main-photo.jpg)
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, milky pudding. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Milky Pudding is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Milky Pudding is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have milky pudding using 9 ingredients and 9 steps. Here is how you cook it.
##### The ingredients needed to make Milky Pudding:
1. Prepare 2-1/2 cup/ 750 ml Milk
1. Prepare 10 gram china grass/ agar agar
1. Take 1 cup/ 200 grams sugar
1. Prepare 3/4 cup water
1. Make ready as needed Few drops rose essence
1. Make ready 2 tsp rose syrup
1. Take Pinch green colour
1. Make ready 2 tsp Khus syrup
1. Get As needed Few oil drops for greasing mould
##### Instructions to make Milky Pudding:
1. Firstly take all your ingridents you need.
1. Take China grass or agar agar and break in to small pieces.
1. Soak China grass in 3/4 cup of water for 10 minutes.
1. Take milk in a sauce pan add in sugar mix well and heat till it is got a little thick. Once it comes to a boil remove it from heat and set aside.
1. Now heat the China grass and mix well it is melted. Now pour this into the milk mix
1. Now it is melted and strain the mix. Now divide the mixture into two parts.
1. In one part add rose essence and rose syrup and in second part add green food colour and Khus syrup. And mix well.
1. Brush a mould lightly with oil pour the pudding mixture in and let this cool a bit.
1. Put this tray in fridge to set for 3-4 hours. Now it is all set cut into desire shape invert it. Enjoy.
So that's going to wrap it up with this special food milky pudding recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!