date: 2020-10-27T15:42:07.576Z image: https://img-global.cpcdn.com/recipes/6422511697788928/751x532cq70/stir-fried-bean-sprouts-garlic-chives-and-eggs-with-chinese-style-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6422511697788928/751x532cq70/stir-fried-bean-sprouts-garlic-chives-and-eggs-with-chinese-style-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6422511697788928/751x532cq70/stir-fried-bean-sprouts-garlic-chives-and-eggs-with-chinese-style-sauce-recipe-main-photo.jpg author: Gregory Poole ratingvalue: 4 reviewcount: 8648 recipeingredient: - "1 packet Bean sprouts" - "1/2 bunch Chinese chives" - "1 Salt and pepper" - "2 to 3 Eggs" - "1 tbsp Sugar" - " Chinesestyle sauce" - "3 tbsp Vinegar" - "3 tbsp Soy sauce" - "2 tbsp Sugar" - "2 tsp Chinese soup stock" - "100 ml Water" - "1 tbsp Katakuriko" - "1 tsp Sesame oil" recipeinstructions: - "Wash the bean sprouts. Cut the garlic chives into bite-sizes. Prepare the ingredients for making Chinese-style gravy sauce." - "Heat one tablespoon of vegetable oil in a pan and fry the bean sprouts. Season with salt and pepper. Transfer onto a plate and set aside." - "Heat 2 tablespoons of vegetable oil in the same pan and add the beaten eggs. Make scrambled eggs and transfer onto Step 2." - "Pour in the ingredients for the sauce into the same pan and simmer to thicken. Pour over the eggs." categories: - Recipe tags: - stirfried - bean - sprouts katakunci: stirfried bean sprouts nutrition: 157 calories recipecuisine: American preptime: "PT20M" cooktime: "PT47M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stir-fried bean sprouts, garlic chives, and eggs with chinese-style sauce. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious. Add bean sprouts and then cooking sauce. Chinese Chives & Eggs is a very simple, homey dish stir-fried eggs that you just don't see in restaurants, Chinese Chives & Eggs should be Chinese chives/garlic chives are a perennial. Once you put the seeds down in a pot or in your garden, they'll grow like weeds. Bean sprouts, often used raw as garnish, take center stage in this quick, flavor-packed stir-fry. Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce is something which I have loved my entire life. To begin with this particular recipe, we must prepare a few ingredients. You can have stir-fried bean sprouts, garlic chives, and eggs with chinese-style sauce using 13 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce: 1. Prepare 1 packet Bean sprouts 1. Take 1/2 bunch Chinese chives 1. Prepare 1 Salt and pepper 1. Take 2 to 3 Eggs 1. Make ready 1 tbsp Sugar 1. Prepare Chinese-style sauce 1. Take 3 tbsp ◆ Vinegar 1. Prepare 3 tbsp ◆ Soy sauce 1. Take 2 tbsp ◆ Sugar 1. Make ready 2 tsp ◆ Chinese soup stock 1. Take 100 ml ◆ Water 1. Make ready 1 tbsp ◆ Katakuriko 1. Make ready 1 tsp ◆ Sesame oil Stir-fried in a special pad Thai sauce with bean sprout, egg, fried tofu and small peanut with lemon on the side. Rice noodle stir fried in curry flavored sauce with bean sprouts, egg and Chinese napa. Ate it with steamed rice (boc fan) and some Korean style bean sprouts (sukjunamul). Try scrambled eggs with garlic chives, or egg drop soup. ##### Steps to make Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce: 1. Wash the bean sprouts. Cut the garlic chives into bite-sizes. Prepare the ingredients for making Chinese-style gravy sauce. 1. Heat one tablespoon of vegetable oil in a pan and fry the bean sprouts. Season with salt and pepper. Transfer onto a plate and set aside. 1. Heat 2 tablespoons of vegetable oil in the same pan and add the beaten eggs. Make scrambled eggs and transfer onto Step 2. 1. Pour in the ingredients for the sauce into the same pan and simmer to thicken. Pour over the eggs. Ate it with steamed rice (boc fan) and some Korean style bean sprouts (sukjunamul). Try scrambled eggs with garlic chives, or egg drop soup. From Scrambled Eggs to Egg Foo Young. Mix eggs with mushrooms, bean sprouts, cabbage, onions, and green onions, and make a fluffy omelet that you'll cover in the brown sauce for an extra moist breakfast or. Here's my quick stir-fried Chinese egg noodles with vegetables in oyster sauce! So that is going to wrap this up with this special food stir-fried bean sprouts, garlic chives, and eggs with chinese-style sauce recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!