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date: 2020-07-29T10:42:10.873Z
image: https://img-global.cpcdn.com/recipes/42e4099b020d3e30/751x532cq70/pasta-salad-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/42e4099b020d3e30/751x532cq70/pasta-salad-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/42e4099b020d3e30/751x532cq70/pasta-salad-recipe-main-photo.jpg
author: Teresa Clayton
ratingvalue: 4.2
reviewcount: 15714
recipeingredient:
- " Pasta"
- "1 Can Chopped Tomatoes"
- "5 Spring Onions sliced"
- "1 Yellow Pepper diced"
- " As much spinach as you want"
- "25 g Green Olives finely diced"
- "25 g Sundried Tomatoes finely diced"
- "10 g Veg Stock"
- "to taste Salt and Pepper"
- "1 Aubergine diced"
- "5 Garlic Cloves still in the skin"
recipeinstructions:
- "Pop your garlic and aubergine in a roasting tin and lightly season with pepper and salt, place in the oven for 10-20 minutes. Checking half wya through to turn."
- "Put your pasta on to boil. Double points for using wholewheat."
- "Once your pasta has boiled, drain it and place back in the pan."
- "Add all of your remaining ingredients and mix well."
- "Remove your roasting tin from the oven and add your aubergine."
- "Peel your garlic. It should be sticky and almost like a paste. Squeeze the paste into your pan and mix all together."
- "Place a lid on your pan and leave to sit for 10-20 minutes. And then enjoy! I serve mine with a little hummus because hummus is life."
categories:
- Recipe
tags:
- pasta
- salad
katakunci: pasta salad
nutrition: 208 calories
recipecuisine: American
preptime: "PT38M"
cooktime: "PT37M"
recipeyield: "1"
recipecategory: Dinner
---
![Pasta Salad](https://img-global.cpcdn.com/recipes/42e4099b020d3e30/751x532cq70/pasta-salad-recipe-main-photo.jpg)
Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a distinctive dish, pasta salad. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Pasta Salad is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Pasta Salad is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pasta salad using 11 ingredients and 7 steps. Here is how you cook it.
##### The ingredients needed to make Pasta Salad:
1. Prepare Pasta
1. Take 1 Can Chopped Tomatoes
1. Prepare 5 Spring Onions, sliced
1. Get 1 Yellow Pepper, diced
1. Take As much spinach as you want
1. Prepare 25 g Green Olives, finely diced
1. Get 25 g Sundried Tomatoes, finely diced
1. Take 10 g Veg Stock
1. Take to taste Salt and Pepper,
1. Take 1 Aubergine, diced
1. Make ready 5 Garlic Cloves, still in the skin
##### Steps to make Pasta Salad:
1. Pop your garlic and aubergine in a roasting tin and lightly season with pepper and salt, place in the oven for 10-20 minutes. Checking half wya through to turn.
1. Put your pasta on to boil. Double points for using wholewheat.
1. Once your pasta has boiled, drain it and place back in the pan.
1. Add all of your remaining ingredients and mix well.
1. Remove your roasting tin from the oven and add your aubergine.
1. Peel your garlic. It should be sticky and almost like a paste. Squeeze the paste into your pan and mix all together.
1. Place a lid on your pan and leave to sit for 10-20 minutes. And then enjoy! I serve mine with a little hummus because hummus is life.
So that's going to wrap it up for this special food pasta salad recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!