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date: 2020-09-22T03:48:03.986Z
image: https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg
author: Evan Coleman
ratingvalue: 4.3
reviewcount: 17520
recipeingredient:
- " Mushrooms chopped"
- " Oil for frying"
- " Spring onion"
- " Batter "
- " all purpose flour"
- " corn flour"
- " Salt"
- " baking soda"
- " Water"
- " Sauce "
- " garlic paste"
- " ginger paste"
- " green chilli slit lengthwise"
- " soy sauce"
- " vinegar"
- " chilli powder"
- " sugar"
- " Salt"
recipeinstructions:
- "In a bowl mix together all the batter ingredients. To it add the chopped mushrooms."
- "Heat some oil in a pan and fry the mushrooms in batches. Once they are nice and golden brown, drain and set aside."
- "Pour out most of the oil out of the pan after frying leaving about a tbsp worth. Add the ginger garlic pastes, the chile and fry."
- "Next add the soy sauce, vinegar, salt and sugar. I added just a little water as well. Mix well to combine and let it cook for a couple of minutes."
- "Finally add the fried mushrooms back to the pan and toss well so that the sauce covers the mushroom pieces."
- "Transfer to a serving plate and garnish with some spring onion."
categories:
- Recipe
tags:
- chilli
- mushroom
- fry
katakunci: chilli mushroom fry
nutrition: 277 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT51M"
recipeyield: "1"
recipecategory: Lunch
---
![Chilli Mushroom Fry](https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg)
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, chilli mushroom fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chilli Mushroom Fry is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. Chilli Mushroom Fry is something that I have loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook chilli mushroom fry using 18 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Chilli Mushroom Fry:
1. Make ready Mushrooms chopped
1. Make ready Oil for frying
1. Get Spring onion
1. Take Batter :
1. Take all purpose flour
1. Make ready corn flour
1. Make ready Salt
1. Take baking soda
1. Get Water
1. Prepare Sauce :
1. Get garlic paste
1. Prepare ginger paste
1. Prepare green chilli slit lengthwise
1. Make ready soy sauce
1. Make ready vinegar
1. Make ready chilli powder
1. Take sugar
1. Prepare Salt
##### Instructions to make Chilli Mushroom Fry:
1. In a bowl mix together all the batter ingredients. To it add the chopped mushrooms.
1. Heat some oil in a pan and fry the mushrooms in batches. Once they are nice and golden brown, drain and set aside.
1. Pour out most of the oil out of the pan after frying leaving about a tbsp worth. Add the ginger garlic pastes, the chile and fry.
1. Next add the soy sauce, vinegar, salt and sugar. I added just a little water as well. Mix well to combine and let it cook for a couple of minutes.
1. Finally add the fried mushrooms back to the pan and toss well so that the sauce covers the mushroom pieces.
1. Transfer to a serving plate and garnish with some spring onion.
So that's going to wrap this up for this special food chilli mushroom fry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!