date: 2020-08-02T17:41:23.200Z image: https://img-global.cpcdn.com/recipes/f0771399b3f0ecf2/751x532cq70/avacado-mango-praline-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f0771399b3f0ecf2/751x532cq70/avacado-mango-praline-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f0771399b3f0ecf2/751x532cq70/avacado-mango-praline-pudding-recipe-main-photo.jpg author: Fannie Strickland ratingvalue: 4.5 reviewcount: 8571 recipeingredient: - "3 tsps Sugar cashewnuts of 3 tbsps for Praline" - "1 No AvacadoBig For Topping" - "1/2 cups Mango of pulp juice" - "2 tbsps honey milk Badam milk o f 12 cups dairy or" - "2 cups milk milkmaid china grass sugar of 1 cups maid 5 gms 3 tbsps For custard" recipeinstructions: - "Caramalise 3 tsps sugar in a pan.Add the broken pieces of cashewnuts to the boiling caramel.Mix well. Pour on a buttered tray.When it is cold,remove from the tray and powder coarsely. Praline is ready" - "Blend the pulp of one big avacado with half cup Mango pulp, half cup milk.and honey.Keep the topping ready" - "Soak gelatine in half a cup of water in a pan and boil till it is dissolved. Simultaneously boil the milk and milkmaid with 3 tbsps of sugar(add more if required) in another pan. When both the liquids are equally boiled,pour the gelatine to the boiling milk,stirring continuously. continue stirring for 2 or 3 minutes take out from fire and keep it for cooling" - "Spread half of the praline in the pudding dish. Slowly pour the custard in the tray over it and refrigerate.When the pudding starts to set, pour the topping over it and spread the balance praline over the pudding as the top layer.Delicious dessert is ready." categories: - Recipe tags: - avacadomangopraline - pudding katakunci: avacadomangopraline pudding nutrition: 173 calories recipecuisine: American preptime: "PT19M" cooktime: "PT49M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, avacado-mango-praline pudding. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious. Avacado-Mango-Praline Pudding is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. Avacado-Mango-Praline Pudding is something which I've loved my entire life. They're nice and they look wonderful. To get started with this particular recipe, we have to prepare a few ingredients. You can cook avacado-mango-praline pudding using 5 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Avacado-Mango-Praline Pudding: 1. Take 3 tsps Sugar cashewnuts of ; -3 tbsps (for Praline) 1. Prepare 1 No Avacado(Big) (For Topping) 1. Get 1/2 cups Mango of pulp /juice 1. Take 2 tbsps honey milk Badam milk o f ;1/2 cups dairy or 1. Take 2 cups milk milkmaid china grass sugar of ; /1 cups maid ; -5 gms ; 3 tbsps (For custard) ##### Instructions to make Avacado-Mango-Praline Pudding: 1. Caramalise 3 tsps sugar in a pan.Add the broken pieces of cashewnuts to the boiling caramel.Mix well. Pour on a buttered tray.When it is cold,remove from the tray and powder coarsely. Praline is ready 1. Blend the pulp of one big avacado with half cup Mango pulp, half cup milk.and honey.Keep the topping ready 1. Soak gelatine in half a cup of water in a pan and boil till it is dissolved. Simultaneously boil the milk and milkmaid with 3 tbsps of sugar(add more if required) in another pan. When both the liquids are equally boiled,pour the gelatine to the boiling milk,stirring continuously. continue stirring for 2 or 3 minutes take out from fire and keep it for cooling 1. Spread half of the praline in the pudding dish. Slowly pour the custard in the tray over it and refrigerate.When the pudding starts to set, pour the topping over it and spread the balance praline over the pudding as the top layer.Delicious dessert is ready. So that's going to wrap this up with this exceptional food avacado-mango-praline pudding recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!