date: 2020-12-04T21:50:01.168Z image: https://img-global.cpcdn.com/recipes/c149114732b17df5/751x532cq70/al-baik-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c149114732b17df5/751x532cq70/al-baik-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c149114732b17df5/751x532cq70/al-baik-chicken-recipe-main-photo.jpg author: Timothy Alexander ratingvalue: 4.7 reviewcount: 30431 recipeingredient: - " chicken cut into 810 pieces with or without skin up to you or Use only Chicken drumsticks Wash and drain the chicken well Using a fork prick the chicken pieces all over" - " For marinate" - " beaten egg" - " allpurpose flour self raising flour" - " corn flour" - " ginger paste" - " garlic paste" - " soya sauce" - " vinegar" - " lemon juice" - " red chili powder" - " cinnamon powder" - " paprika" - " salt or to taste" - " black pepper powde" - " For Coating" - " self raising flour all purpose flour" - " red chilli powder" - " Salt or to taste" recipeinstructions: - "Marinate chicken all above ingredients and Cover with cling film and put the bowl in the refrigerator for at least 4 hours, preferably overnight." - "Next, mix 1/2 a cup of flour with 1/2 tsp salt and 1/2 tsp red chili powder. Put this in a plastic bag." - "Now, 2 pieces at a time, put the chicken in the flour bag and shake to make sure each piece is well coated with the flour. This helps give the chicken a perfect rough and crispy surface." - "Heat oil on high, add the chicken pieces without crowding the pan. You can do them in 2-3 batches. Lower the heat and deep-fry each batch till cook completely nice & crispy and make sure to turn the chicken pieces once or twice in the oil in order to get them golden on all sides." - "Drain on kitchen towels and serve with fries. Enjoy ! ❤️" categories: - Recipe tags: - al - baik - chicken katakunci: al baik chicken nutrition: 229 calories recipecuisine: American preptime: "PT38M" cooktime: "PT51M" recipeyield: "1" recipecategory: Lunch ---  Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, al baik chicken:. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Al Baik Chicken: is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Al Baik Chicken: is something which I have loved my entire life. They are nice and they look wonderful. To begin with this particular recipe, we have to prepare a few ingredients. You can have al baik chicken: using 19 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Al Baik Chicken:: 1. Prepare chicken, cut into 8-10 pieces (with or without skin, up to you) or Use only Chicken drumsticks Wash and drain the chicken well. Using a fork, prick the chicken pieces all over 1. Take 🌻For marinate: 1. Make ready beaten egg 1. Get all-purpose flour / self raising flour 1. Take corn flour 1. Take ginger paste 1. Take garlic paste 1. Get soya sauce 1. Get vinegar 1. Take lemon juice 1. Prepare red chili powder 1. Get cinnamon powder 1. Take paprika 1. Prepare salt or to taste 1. Take black pepper powde 1. Get 🌻For Coating: 1. Get self raising flour / all purpose flour 1. Make ready red chilli powder 1. Prepare Salt or to taste ##### Instructions to make Al Baik Chicken:: 1. Marinate chicken all above ingredients and Cover with cling film and put the bowl in the refrigerator for at least 4 hours, preferably overnight. 1. Next, mix 1/2 a cup of flour with 1/2 tsp salt and 1/2 tsp red chili powder. - Put this in a plastic bag. 1. Now, 2 pieces at a time, put the chicken in the flour bag and shake to make sure each piece is well coated with the flour. - This helps give the chicken a perfect rough and crispy surface. 1. Heat oil on high, add the chicken pieces without crowding the pan. - You can do them in 2-3 batches. Lower the heat and deep-fry each batch till cook completely nice & crispy and make sure to turn the chicken pieces once or twice in the oil in order to get them golden on all sides. 1. Drain on kitchen towels and serve with fries. - Enjoy ! ❤️ So that's going to wrap it up with this exceptional food al baik chicken: recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!