date: 2020-11-15T00:37:37.431Z image: https://img-global.cpcdn.com/recipes/f34c9355156d0bfe/751x532cq70/mix-daal-savoury-donuts-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f34c9355156d0bfe/751x532cq70/mix-daal-savoury-donuts-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f34c9355156d0bfe/751x532cq70/mix-daal-savoury-donuts-recipe-main-photo.jpg author: Lora Powell ratingvalue: 4 reviewcount: 27424 recipeingredient: - "1/2 cup mung dal" - "1/2 cup rice" - "1/4 cup Urad Dal black gram" - "2 Tablespoon Tuvar Dalpegion pea" - "2 tsp Masoor Dal red lentil" - "1 cup semolina" - "1/4 cup coriander" - "1/4 cup mint leaves" - "to taste salt" - "1/2 teaspoon chopped green chilli" - "1/4 teaspoon black pepper powder" - "1/4 teaspoon baking soda" - "as needed Oil for frying" - "as needed Water" - "as needed Condimentcurd and coriander mint chutney" recipeinstructions: - "Soak daal and rice overnight. Remove access water and grind it in mixture jar. First grind the daal and then rice." - "Add semolina to it and mix it well. Give it a rest of 1 hour." - "Now add salt, chopped green chilli, coriander, mint leaves, pepper powder to it and mix it well." - "Add soda to the dough before frying and mix it well. Heat oil and fry donuts on medium flame till it becomes golden in colour." - "Serve this tasty savoury donuts with curd and green chutney." categories: - Recipe tags: - mix - daal - savoury katakunci: mix daal savoury nutrition: 133 calories recipecuisine: American preptime: "PT27M" cooktime: "PT43M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mix daal savoury donuts. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious. Mix daal savoury donuts is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Mix daal savoury donuts is something which I have loved my whole life. They are fine and they look wonderful. To get started with this recipe, we have to first prepare a few ingredients. You can cook mix daal savoury donuts using 15 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Mix daal savoury donuts: 1. Make ready 1/2 cup mung dal 1. Get 1/2 cup rice 1. Get 1/4 cup Urad Dal/ black gram 1. Take 2 Tablespoon Tuvar Dal/pegion pea 1. Take 2 tsp Masoor Dal/ red lentil 1. Prepare 1 cup semolina 1. Take 1/4 cup coriander 1. Get 1/4 cup mint leaves 1. Make ready to taste salt 1. Take 1/2 teaspoon chopped green chilli 1. Take 1/4 teaspoon black pepper powder 1. Prepare 1/4 teaspoon baking soda 1. Get as needed Oil for frying 1. Get as needed Water 1. Take as needed Condiment:curd and coriander mint chutney ##### Steps to make Mix daal savoury donuts: 1. Soak daal and rice overnight. Remove access water and grind it in mixture jar. First grind the daal and then rice. 1. Add semolina to it and mix it well. Give it a rest of 1 hour. 1. Now add salt, chopped green chilli, coriander, mint leaves, pepper powder to it and mix it well. 1. Add soda to the dough before frying and mix it well. Heat oil and fry donuts on medium flame till it becomes golden in colour. 1. Serve this tasty savoury donuts with curd and green chutney. So that is going to wrap this up for this exceptional food mix daal savoury donuts recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!