Easiest Way to Prepare Any-night-of-the-week Breton Cheese-Stuffed Chicken Breasts in Prosciutto

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date: 2020-07-15T10:56:48.286Z image: https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg author: Lucile Hampton ratingvalue: 4.1 reviewcount: 43357 recipeingredient: - "3 chicken breast fillets" - "150 g Paysan Breton cream cheese" - "1 clove garlic thinly sliced" - "6-9 slices prosciutto crudo depending upon size of fillets and preference" recipeinstructions: - "Pre-heat oven to Gas Mark 6 or electric equivalent (Circotherm 170C)." - "With a very sharp knife, make a pocket in each breast fillet and fill with cheese. Gently press together." - "Place 2 or 3 slices of prosciutto per chicken fillet on the working bench and put the breasts on the ham." - "Place one thin slice of garlic on the top of each fillet and then wrap the ham around it." - "Cook in the oven for 30-35 minutes or until the chicken is cooked." - "Serve with your preferred seasonal vegetables or salad." categories: - Recipe tags: - breton - cheesestuffed - chicken katakunci: breton cheesestuffed chicken nutrition: 101 calories recipecuisine: American preptime: "PT17M" cooktime: "PT34M" recipeyield: "3" recipecategory: Dessert --- ![Breton Cheese-Stuffed Chicken Breasts in Prosciutto](https://img-global.cpcdn.com/recipes/f03333fbbd74771b/751x532cq70/breton-cheese-stuffed-chicken-breasts-in-prosciutto-recipe-main-photo.jpg) Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, breton cheese-stuffed chicken breasts in prosciutto. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious. Breton Cheese-Stuffed Chicken Breasts in Prosciutto is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look fantastic. Breton Cheese-Stuffed Chicken Breasts in Prosciutto is something that I have loved my whole life. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook breton cheese-stuffed chicken breasts in prosciutto using 4 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Breton Cheese-Stuffed Chicken Breasts in Prosciutto: 1. Make ready 3 chicken breast fillets 1. Take 150 g Paysan Breton cream cheese 1. Get 1 clove garlic, thinly sliced 1. Take 6-9 slices prosciutto crudo (depending upon size of fillets and preference) ##### Steps to make Breton Cheese-Stuffed Chicken Breasts in Prosciutto: 1. Pre-heat oven to Gas Mark 6 or electric equivalent (Circotherm 170C). 1. With a very sharp knife, make a pocket in each breast fillet and fill with cheese. Gently press together. 1. Place 2 or 3 slices of prosciutto per chicken fillet on the working bench and put the breasts on the ham. 1. Place one thin slice of garlic on the top of each fillet and then wrap the ham around it. 1. Cook in the oven for 30-35 minutes or until the chicken is cooked. 1. Serve with your preferred seasonal vegetables or salad. So that's going to wrap this up with this special food breton cheese-stuffed chicken breasts in prosciutto recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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