date: 2020-07-19T08:30:42.554Z image: https://img-global.cpcdn.com/recipes/f789604c9b50e5c1/751x532cq70/horse-gram-dalkollu-dal-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f789604c9b50e5c1/751x532cq70/horse-gram-dalkollu-dal-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f789604c9b50e5c1/751x532cq70/horse-gram-dalkollu-dal-recipe-main-photo.jpg author: Eugenia Freeman ratingvalue: 4.1 reviewcount: 29417 recipeingredient: - "1cup Hourse gram" - "3 cups Water" - "1tsp Turmeric powder" - "1tsp Ginger garlic paste" - "1 Chopped onion" - "1 Chopped tomato" - "1tsp Red chili powder" - "1tsp Garam masala" - "Handful Coriander leaves" - "handful Curry leaves" - "2 tsp Oil" - "to taste Salt" recipeinstructions: - "Soak horse gram in the cup of water over night." - "Next morning in a pressure cooker,add the soaked hourse dal and add water.add salt to taste and termeric powder." - "Close the cooker with lid and pressure cook for 5-6 whistles.Let the pressure release naturally." - "Heat in heavy bottom pan on medium flame add oil and curry leaves.Add ginger garlic paste, saute it and let it cook medium flame until raw aroma of goes away.Add onion, saute until translucent.Add tomatoes,red chilli powder,salt and garam masala powder. Cover and let it cook for 4 to 5 mins." - "After add the mashed hourse gram into the pan. Cover and let it simmer for about 4 to 5 mins." - "Ture off the flame and garnish with freshly chopped coriander leaves." - "Serve with chapati or rice as you like." categories: - Recipe tags: - horse - gram - dalkollu katakunci: horse gram dalkollu nutrition: 224 calories recipecuisine: American preptime: "PT25M" cooktime: "PT57M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, horse gram dal/kollu dal. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious. Watch this video on how to prepare Horse Gram Dal which is very healthy, helps in weight loss and many more benefits in it. Horse gram is commonly used in Tamil dishes, including kollu chutney, kollu porial, kollu avial, kollu sambar, and kollu rasam in Tamil Nadu. Horse gram is often used to make Kulith Usual, pithla and laddu in Maharashtra, and specifically the coastal Konkan region and Goa. It can be used in making a variety of dishes like powder form, soup, salad with sprouts, boiled horse gram for breakfast, kollu dal, and much more. Horse gram Dal/kollu dal is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Horse gram Dal/kollu dal is something that I have loved my whole life. To get started with this particular recipe, we have to first prepare a few ingredients. You can have horse gram dal/kollu dal using 12 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Horse gram Dal/kollu dal: 1. Make ready 1cup Hourse gram 1. Make ready 3 cups Water 1. Take 1tsp Turmeric powder 1. Get 1tsp Ginger garlic paste 1. Prepare 1 Chopped onion 1. Get 1 Chopped tomato 1. Take 1tsp Red chili powder 1. Prepare 1tsp Garam masala 1. Take Handful Coriander leaves 1. Get handful Curry leaves 1. Make ready 2 tsp Oil 1. Prepare to taste Salt Kollu paruppu also known as horse gram in English, Ulavalu in Telugu is a lentil with medicinal qualities. In some parts of India, this is recommended for water retention. Allow dal to cool and grind the dal coarsely in a mixie. Horse gram dal recipe is a healthy recipe as it has rich amount of proteins, vitamins and iron which help in reducing weight. ##### Steps to make Horse gram Dal/kollu dal: 1. Soak horse gram in the cup of water over night. 1. Next morning in a pressure cooker,add the soaked hourse dal and add water.add salt to taste and termeric powder. 1. Close the cooker with lid and pressure cook for 5-6 whistles.Let the pressure release naturally. 1. Heat in heavy bottom pan on medium flame add oil and curry leaves.Add ginger garlic paste, saute it and let it cook medium flame until raw aroma of goes away.Add onion, saute until translucent.Add tomatoes,red chilli powder,salt and garam masala powder. Cover and let it cook for 4 to 5 mins. 1. After add the mashed hourse gram into the pan. Cover and let it simmer for about 4 to 5 mins. 1. Ture off the flame and garnish with freshly chopped coriander leaves. 1. Serve with chapati or rice as you like. Allow dal to cool and grind the dal coarsely in a mixie. Horse gram dal recipe is a healthy recipe as it has rich amount of proteins, vitamins and iron which help in reducing weight. Method: Soak the horse gram overnight and boil until the dal is mashed. Take a pan, add oil, cumin seeds, garlic, ginger and saute it. Kongunad style kollu rasam recipe from Tamilnadu which is so comforting during a cold or cough. So that is going to wrap it up for this special food horse gram dal/kollu dal recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!