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date: 2020-12-10T07:31:07.507Z
image: https://img-global.cpcdn.com/recipes/65aaba5673842487/751x532cq70/my-grilling-spot-shrimp-kebabs-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/65aaba5673842487/751x532cq70/my-grilling-spot-shrimp-kebabs-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/65aaba5673842487/751x532cq70/my-grilling-spot-shrimp-kebabs-recipe-main-photo.jpg
author: Hester Parker
ratingvalue: 4.9
reviewcount: 29565
recipeingredient:
- "1/2 Pound Fresh Shrimp"
- "3/4 Pound Diced Pineapple"
- "To Taste Salt"
- "To Taste Black Pepper"
- " Sauce"
- "2 Oz. Shelled Nuts"
- "3 Tablespoons Garlic Sauce"
- "1 Tablespoon Turmeric Powder"
- "1 Tablespoon Yellow Curry Powder"
- "1 Tablespoon Cardamom"
- "1 Tablespoon Cummin"
- "1 Tablespoon Black Pepper"
- "1/2 Can Light Flavored Beer ie Pale Ale Pilsner"
recipeinstructions:
- "Wash the Shrimp with plenty of water and set the kebab alternating them with the Pineapple. Add Salt and Black Pepper to taste."
- "Crush the nuts and place them on a bowl."
- "Add the Garlic Paste, Turmeric, Black Pepper, Cummin, Yellow Curry and Cardamom. Mix well."
- "Add Beer and mix well."
- "Place the kebabs on the grill and cook at medium heat for 10 min on each side. While grilling, add the sauce on top of the kebabs."
- "Serve and enjoy!"
categories:
- Recipe
tags:
- my
- grilling
- spot
katakunci: my grilling spot
nutrition: 144 calories
recipecuisine: American
preptime: "PT36M"
cooktime: "PT52M"
recipeyield: "1"
recipecategory: Dessert
---
![My Grilling Spot Shrimp Kebabs](https://img-global.cpcdn.com/recipes/65aaba5673842487/751x532cq70/my-grilling-spot-shrimp-kebabs-recipe-main-photo.jpg)
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, my grilling spot shrimp kebabs. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
My Grilling Spot Shrimp Kebabs is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. My Grilling Spot Shrimp Kebabs is something which I've loved my whole life. They're fine and they look wonderful.
Kebabs made using my homemade Rocket stove. If you would like to see how we made our Concrete Rocket Stove click on the link below. Throw some shrimp and your favorite veggies on the grill and have an easy and delicious summer meal in minutes. Chop green pepper and onion into kebab-size chunks.
To get started with this recipe, we have to prepare a few ingredients. You can cook my grilling spot shrimp kebabs using 13 ingredients and 6 steps. Here is how you can achieve it.
##### The ingredients needed to make My Grilling Spot Shrimp Kebabs:
1. Make ready 1/2 Pound Fresh Shrimp
1. Get 3/4 Pound Diced Pineapple
1. Make ready To Taste Salt
1. Make ready To Taste Black Pepper
1. Get Sauce
1. Prepare 2 Oz. Shelled Nuts
1. Take 3 Tablespoons Garlic Sauce
1. Prepare 1 Tablespoon Turmeric Powder
1. Make ready 1 Tablespoon Yellow Curry Powder
1. Get 1 Tablespoon Cardamom
1. Get 1 Tablespoon Cummin
1. Get 1 Tablespoon Black Pepper
1. Make ready 1/2 Can Light Flavored Beer (ie. Pale Ale, Pilsner)
These garlic butter shrimp kebabs are exactly what you need to please your crowd. Just coat and marinate the garlic butter mixture on the shrimp, thread them on skewers or bamboo sticks. These easy shrimp kabobs are bursting with flavor and use just a handful of ingredients that you'll most likely have on hand. This is a quick and easy shrimp kabob recipe, perfect for beginners.
##### Steps to make My Grilling Spot Shrimp Kebabs:
1. Wash the Shrimp with plenty of water and set the kebab alternating them with the Pineapple. Add Salt and Black Pepper to taste.
1. Crush the nuts and place them on a bowl.
1. Add the Garlic Paste, Turmeric, Black Pepper, Cummin, Yellow Curry and Cardamom. Mix well.
1. Add Beer and mix well.
1. Place the kebabs on the grill and cook at medium heat for 10 min on each side. While grilling, add the sauce on top of the kebabs.
1. Serve and enjoy!
These easy shrimp kabobs are bursting with flavor and use just a handful of ingredients that you'll most likely have on hand. This is a quick and easy shrimp kabob recipe, perfect for beginners. Requires minimal ingredients, but is bursting with flavor. No matter how you say it, grilled shish kebobs please both the seasoned foodie and a finicky family. You can also grill whole shrimp but do so on their own since they cook in mere minutes.
So that is going to wrap this up for this exceptional food my grilling spot shrimp kebabs recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!