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date: 2020-10-24T08:37:32.341Z
image: https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg
author: Christine Richards
ratingvalue: 4.8
reviewcount: 18797
recipeingredient:
- "220 gms maida"
- "110 gms butter room temperature"
- "400 gms Condensed milk"
- "1 tsp baking soda"
- "1 tsp baking powder"
- "1/4 cup sitafal pulp"
- "1 tsp vanilla extract"
- "1/2 cup milk"
recipeinstructions:
- "In a bowl seive all dry ingredients,maida,baking powder,baking soda 2-3 times."
- "In another bowl beat milkmaid and butter till light and fluffy"
- "Add in maida in butter little by little"
- "With the help of spatula mix with cut and fold method"
- "Now add milk mix well"
- "Add sitafal pulp"
- "Now pour the batter into greased baking tin"
- "Tap tin for 2-3 times so that air comes out"
- "Bake for 40-45 minutes till the toothpick inserted comes out clean"
- "Meanwhile in another bowl add whipped cream, condensed milk,whisk till light and fluffy"
- "Once cake bake, remove from oven,let it cool"
- "Once cool cut in to two halfs"
- "Apply cream evenly all side spread some pulp"
- "Cover with another half,now cover all sides with cream"
- "With piping bag make flower or any design you like"
- "Garnish sitafal pulp"
- "Keep in fridge to set for 2-3 hours"
- "Cut serve and enjoy"
categories:
- Recipe
tags:
- eggless
- custard
- apple
katakunci: eggless custard apple
nutrition: 117 calories
recipecuisine: American
preptime: "PT38M"
cooktime: "PT40M"
recipeyield: "4"
recipecategory: Dessert
---
![Eggless custard apple cake](https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg)
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, eggless custard apple cake. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Eggless custard apple cake is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Eggless custard apple cake is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have eggless custard apple cake using 8 ingredients and 18 steps. Here is how you cook it.
##### The ingredients needed to make Eggless custard apple cake:
1. Make ready 220 gms maida
1. Make ready 110 gms butter (room temperature)
1. Get 400 gms Condensed milk
1. Get 1 tsp baking soda-
1. Take 1 tsp baking powder-
1. Take 1/4 cup sitafal pulp
1. Prepare 1 tsp vanilla extract
1. Get 1/2 cup milk
##### Steps to make Eggless custard apple cake:
1. In a bowl seive all dry ingredients,maida,baking powder,baking soda 2-3 times.
1. In another bowl beat milkmaid and butter till light and fluffy
1. Add in maida in butter little by little
1. With the help of spatula mix with cut and fold method
1. Now add milk mix well
1. Add sitafal pulp
1. Now pour the batter into greased baking tin
1. Tap tin for 2-3 times so that air comes out
1. Bake for 40-45 minutes till the toothpick inserted comes out clean
1. Meanwhile in another bowl add whipped cream, condensed milk,whisk till light and fluffy
1. Once cake bake, remove from oven,let it cool
1. Once cool cut in to two halfs
1. Apply cream evenly all side spread some pulp
1. Cover with another half,now cover all sides with cream
1. With piping bag make flower or any design you like
1. Garnish sitafal pulp
1. Keep in fridge to set for 2-3 hours
1. Cut serve and enjoy
So that's going to wrap it up with this special food eggless custard apple cake recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!