date: 2020-10-31T07:43:01.690Z image: https://img-global.cpcdn.com/recipes/e88bc21998bdb200/751x532cq70/arbi-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/e88bc21998bdb200/751x532cq70/arbi-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/e88bc21998bdb200/751x532cq70/arbi-fry-recipe-main-photo.jpg author: Michael Lloyd ratingvalue: 5 reviewcount: 10871 recipeingredient: - " arbi" - " Salt" - " chilli powder" - " turmeric powder" - " garam masala" - " Curry leaves" recipeinstructions: - "Peel the arbi, chop it and boil it with a pinch of salt, till it's good well." - "Add salt and masalas and marinate it. keep it aside for 15 minutes" - "Heat oil in a pan. Once it is hot, add the marinated arbi and cook it for 15 minutes." - "Add curry leaves and roast it in high flame till you get crispy arbi fry." categories: - Recipe tags: - arbi - fry katakunci: arbi fry nutrition: 225 calories recipecuisine: American preptime: "PT27M" cooktime: "PT40M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, arbi fry. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious. Simple Arbi Fry made by boiling arbi (taro roots) and then stir-frying it with spices. This stir-fry pairs well with dal and roti. I don't cook arbi as often as I would like to. I think the reason behind that is that. Arbi Fry is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Arbi Fry is something that I have loved my whole life. They are nice and they look wonderful. To begin with this recipe, we must prepare a few components. You can cook arbi fry using 6 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Arbi Fry: 1. Take arbi 1. Get Salt 1. Make ready chilli powder 1. Prepare turmeric powder 1. Prepare garam masala 1. Get Curry leaves It can be served with complete South Indian meal as side. Arbi Fry is a side dish prepared using boiled colocasia i.e. arbi. It is crisp and crunchy and is seasoned spices to make it absolutely delicious. It is a variation to the Sindhi dish arbi tuk. ##### Steps to make Arbi Fry: 1. Peel the arbi, chop it and boil it with a pinch of salt, till it's good well. 1. Add salt and masalas and marinate it. keep it aside for 15 minutes 1. Heat oil in a pan. Once it is hot, add the marinated arbi and cook it for 15 minutes. 1. Add curry leaves and roast it in high flame till you get crispy arbi fry. It is crisp and crunchy and is seasoned spices to make it absolutely delicious. It is a variation to the Sindhi dish arbi tuk. Arbi is stir-fry and mildly spiced with light crunch makes a great side dish or also can be served as an appetizer. Aroma of carom seeds (ajwain) makes this dish very inviting. Take oil in a pan and heat it well. So that is going to wrap this up with this exceptional food arbi fry recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!