date: 2020-09-11T07:18:32.627Z image: https://img-global.cpcdn.com/recipes/5630226185846784/751x532cq70/mixed-rice-base-with-soy-beans-and-canned-mackerel-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5630226185846784/751x532cq70/mixed-rice-base-with-soy-beans-and-canned-mackerel-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5630226185846784/751x532cq70/mixed-rice-base-with-soy-beans-and-canned-mackerel-recipe-main-photo.jpg author: Linnie Jensen ratingvalue: 4.9 reviewcount: 8966 recipeingredient: - "1 can Soy beans canned boiled" - "1 can Canned mackerel in broth" - "1 knob Ginger" - "1/2 Japanese leek" - "1 tbsp Toasted white sesame seeds" - "2 tbsp Soy sauce" - "2 tbsp Honey" - "1 tbsp Sake" - "2 tsp Vegetable oil" recipeinstructions: - "Mince the ginger and Japanese leek, coarsely chop the soy beans." - "Heat the ginger in a frying pan with oil and add the leek when the ginger becomes aromatic." - "Add the canned mackerel and sake to the pan then break up the mackerel into small pieces while frying." - "Add the soy beans, soy sauce and honey and cook on high heat to boil off the liquid." - "Once the liquid is completely gone, add the sesame seeds and it's ready. Let it cool down and then place in the fridge." - "This is a photo of the base mixed with rice. I cooled it down to pack into a bento box." categories: - Recipe tags: - mixedrice - base - with katakunci: mixedrice base with nutrition: 253 calories recipecuisine: American preptime: "PT33M" cooktime: "PT59M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, mixed-rice base with soy beans and canned mackerel. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Mixed-Rice Base with Soy Beans and Canned Mackerel is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Mixed-Rice Base with Soy Beans and Canned Mackerel is something that I have loved my whole life. They're fine and they look wonderful. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mixed-rice base with soy beans and canned mackerel using 9 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Mixed-Rice Base with Soy Beans and Canned Mackerel: 1. Make ready 1 can Soy beans (canned, boiled) 1. Make ready 1 can Canned mackerel in broth 1. Prepare 1 knob Ginger 1. Get 1/2 Japanese leek 1. Prepare 1 tbsp Toasted white sesame seeds 1. Take 2 tbsp Soy sauce 1. Get 2 tbsp Honey 1. Get 1 tbsp Sake 1. Make ready 2 tsp Vegetable oil ##### Instructions to make Mixed-Rice Base with Soy Beans and Canned Mackerel: 1. Mince the ginger and Japanese leek, coarsely chop the soy beans. 1. Heat the ginger in a frying pan with oil and add the leek when the ginger becomes aromatic. 1. Add the canned mackerel and sake to the pan then break up the mackerel into small pieces while frying. 1. Add the soy beans, soy sauce and honey and cook on high heat to boil off the liquid. 1. Once the liquid is completely gone, add the sesame seeds and it's ready. Let it cool down and then place in the fridge. 1. This is a photo of the base mixed with rice. I cooled it down to pack into a bento box. So that's going to wrap this up with this exceptional food mixed-rice base with soy beans and canned mackerel recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!