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date: 2020-11-03T18:43:40.771Z
image: https://img-global.cpcdn.com/recipes/fed5f583ce5b7578/751x532cq70/my-style-chicken-galauti-fry-kabab-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/fed5f583ce5b7578/751x532cq70/my-style-chicken-galauti-fry-kabab-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/fed5f583ce5b7578/751x532cq70/my-style-chicken-galauti-fry-kabab-recipe-main-photo.jpg
author: Matilda Rivera
ratingvalue: 4.8
reviewcount: 26016
recipeingredient:
- " chicken mince"
- " onion paste"
- " green onion paste"
- " amlagooseberry paste"
- " red chilli Powder"
- " coriander powder"
- " turmeric powder"
- " garam masala powder"
- " GingerGarlic paste"
- " Salt"
- " gram flour"
- " butter"
- " chopped green chilli"
recipeinstructions:
- "Assalamualaikum, take a bowl add chicken mince then add all ingredients mentioned by list,mix well,Keep aside,"
- "Then heat a butter,add marinated chicken mince,"
- "Mix well properly,then add gram flour,mix well continuesly in 10 mins,"
- "Now,ready to serve."
categories:
- Recipe
tags:
- my
- style
- chicken
katakunci: my style chicken
nutrition: 265 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT56M"
recipeyield: "3"
recipecategory: Dessert
---
![My style chicken Galauti fry Kabab](https://img-global.cpcdn.com/recipes/fed5f583ce5b7578/751x532cq70/my-style-chicken-galauti-fry-kabab-recipe-main-photo.jpg)
Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, my style chicken galauti fry kabab. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This chicken kabab recipe is not copied or recreated, i've been preparing this recipe for years experimenting through the years i've have some how perfected. Check this recipe to make easy and delicious chicken reshmi kabab You probably gonna like it If you like this recipe then share it and also subscribe my. Fry till golden crust is formed on both sides and evenly cooked. Remove the kebabs on absorbent paper to • Lucknowi Galauti Kabab Tunde style Original recipe*WITH ENGLISH SUBTITLES*.
My style chicken Galauti fry Kabab is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look wonderful. My style chicken Galauti fry Kabab is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have my style chicken galauti fry kabab using 13 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make My style chicken Galauti fry Kabab:
1. Prepare chicken mince
1. Make ready onion paste
1. Take green onion paste
1. Prepare amla(gooseberry) paste
1. Prepare red chilli Powder
1. Prepare coriander powder
1. Take turmeric powder
1. Make ready garam masala powder
1. Get Ginger/Garlic paste
1. Make ready Salt
1. Prepare gram flour
1. Get butter
1. Take chopped green chilli
Canola oil's neutral taste, light texture and high heat tolerance makes it ideal for frying. Now make medium sized kebabs out of the mixture. Garlic Naan Restaurant Style - No Tandoor, No Oven, No Yeast. Warm melt in the mouth kababs with a characteristic silky texture, Galauti Method: Process chicken mince in your chopper till smooth and pale in color.
##### Instructions to make My style chicken Galauti fry Kabab:
1. Assalamualaikum, take a bowl add chicken mince then add all ingredients mentioned by list,mix well,Keep aside,
1. Then heat a butter,add marinated chicken mince,
1. Mix well properly,then add gram flour,mix well continuesly in 10 mins,
1. Now,ready to serve.
Garlic Naan Restaurant Style - No Tandoor, No Oven, No Yeast. Warm melt in the mouth kababs with a characteristic silky texture, Galauti Method: Process chicken mince in your chopper till smooth and pale in color. In this delectable kebab recipe, we have used a host of different spices to recreate the authentic awadhi magic. The minced meat is marinated in a ground spice powder and then deep fried mixed in the batter of gram flour, egg and green chillies. Served with a tang of lime and coriander leaves!
So that is going to wrap it up for this special food my style chicken galauti fry kabab recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!