date: 2020-12-17T17:26:44.205Z image: https://img-global.cpcdn.com/recipes/2bde9d2587e4a44c/751x532cq70/mixed-dal-dosa-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2bde9d2587e4a44c/751x532cq70/mixed-dal-dosa-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2bde9d2587e4a44c/751x532cq70/mixed-dal-dosa-recipe-main-photo.jpg author: Vernon Welch ratingvalue: 4.4 reviewcount: 22712 recipeingredient: - "1/2 cup rice" - "1/2 cup chana dal" - "1/2 cup moong dal" - "1/2 cup sabut moong" - "1/4 cup urad dal" - "1 cup horse gram" - "2 chopped onions" - "2 Chopped green chillies" - "2 springs curry leaves" - "2 tsp asafoetida" - "As needed Water" - "To taste Salt" recipeinstructions: - "Wash and soak all the dals in water for about 8 hours." - "Blend in a mixer grinder with little water at a time, add water as per needed to form a thick dosa batter," - "Now add in all other ingredients and make dosas." - "Serve hot." categories: - Recipe tags: - mixed - dal - dosa katakunci: mixed dal dosa nutrition: 215 calories recipecuisine: American preptime: "PT24M" cooktime: "PT54M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, mixed dal dosa. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Mixed dal dosas are very good for growing toddlers and kids as these provide a good dose of protein and minerals essential for growth. Different kinds of lentils have varying type & levels of nutrition so you can make these with any lentils of your choice. To make these mix dal dosa, I have used urad dal, green gram, chana dal and toor dal. Mixed dal dosa is a protein-packed dosa, with good amount of proteins coming from the lentils. Mixed dal dosa is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Mixed dal dosa is something that I've loved my entire life. They are nice and they look wonderful. To get started with this recipe, we have to prepare a few ingredients. You can cook mixed dal dosa using 12 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Mixed dal dosa: 1. Get 1/2 cup rice 1. Prepare 1/2 cup chana dal 1. Get 1/2 cup moong dal 1. Prepare 1/2 cup sabut moong 1. Prepare 1/4 cup urad dal 1. Take 1 cup horse gram 1. Get 2 chopped onions 1. Prepare 2 Chopped green chillies 1. Prepare 2 springs curry leaves 1. Take 2 tsp asafoetida 1. Get As needed Water 1. Get To taste Salt Mixed Dal Dosa is highly nutritious and delicious and makes a perfect breakfast menu. It is a very quick and easy recipe and there is no need for fermentation of batter for this dosa. Mixed Dal Dosa is known by various other regional names in India like "Bele Dosa" derived from "Bele" meaning lentils in Kannada, "Adai Dosa" in Telugu, "Panchratan Dal" Dosa as referred by some people in North which means Dosa made using five types of Dal. Dosa I am sure is an universal favourite, an authentic, south indian crepe or pancake which is served either plain or with a variety of delicious fillings. ##### Steps to make Mixed dal dosa: 1. Wash and soak all the dals in water for about 8 hours. 1. Blend in a mixer grinder with little water at a time, add water as per needed to form a thick dosa batter, 1. Now add in all other ingredients and make dosas. 1. Serve hot. Mixed Dal Dosa is known by various other regional names in India like "Bele Dosa" derived from "Bele" meaning lentils in Kannada, "Adai Dosa" in Telugu, "Panchratan Dal" Dosa as referred by some people in North which means Dosa made using five types of Dal. Dosa I am sure is an universal favourite, an authentic, south indian crepe or pancake which is served either plain or with a variety of delicious fillings. Its normally served with a bowl of tart sambhar and spicy chutneys. Mixed Dal Dosa - Dal dosai - Healthy Mixed Dal Dosai Recipe - Easy no fermentation Dal Dosai Recipe - Paruppu Dosai is a healthy dosa made with combination of dals. It is so easy to make and does not require any fermentation. So that is going to wrap it up with this exceptional food mixed dal dosa recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!