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date: 2020-09-20T18:17:40.392Z
image: https://img-global.cpcdn.com/recipes/9991368047b1ca68/751x532cq70/pasta-sorrentina-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/9991368047b1ca68/751x532cq70/pasta-sorrentina-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/9991368047b1ca68/751x532cq70/pasta-sorrentina-recipe-main-photo.jpg
author: Bessie Sharp
ratingvalue: 4.5
reviewcount: 48369
recipeingredient:
- "500 g short pasta"
- "200 ml passata"
- "2 mozzarella"
- " Basil"
- " Olive oil"
- " Parmesan"
- " Garlic"
- "to taste Salt"
recipeinstructions:
- "Cook pasta al dente in salted water according to instructions. Fry garlic gently in oil for 2-3 mins. Add passata sauce, fresh torn basil and cook for 4-5 mins. Remove the garlic"
- "Drain pasta, add to sauce, mix well. Transfer to an oven dish"
- "Chop the mozzarella, add it on top. Add some grated Parmesan too"
- "Put under a hot grill for about 5 mins until all yummy :)"
categories:
- Recipe
tags:
- pasta
- sorrentina
katakunci: pasta sorrentina
nutrition: 269 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT55M"
recipeyield: "1"
recipecategory: Lunch
---
![Pasta Sorrentina](https://img-global.cpcdn.com/recipes/9991368047b1ca68/751x532cq70/pasta-sorrentina-recipe-main-photo.jpg)
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, pasta sorrentina. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
La pasta le suele encantar a los niños, pero en muchas ocasiones no salimos de los clásicos La receta que os traemos hoy, pasta a la sorrentina es una receta típica de la ciudad italiana de. Pasta alla Sorrentina is a mouthwatering traditional dish from Sorrento in Italy. Try our easy to follow recipe to make the best Pasta alla Sorrentina. La pasta alla sorrentina è una variante degli gnocchi alla sorrentina: in questa ricetta gli gnocchi di patate vengono sostituiti dai fusilli.
Pasta Sorrentina is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Pasta Sorrentina is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pasta sorrentina using 8 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Pasta Sorrentina:
1. Take 500 g short pasta
1. Prepare 200 ml passata
1. Get 2 mozzarella
1. Get Basil
1. Make ready Olive oil
1. Get Parmesan
1. Take Garlic
1. Make ready to taste Salt
Each ingredient is selected to create a. Produzione di Pasta di Gragnano Igp e pasta Biologica prodotta con semola italiana. The recipe of a "pasta alla sorrentina" dedicated to Sorrentino. Basil, mozzarella, tomato - without pizza and mandolin.
##### Instructions to make Pasta Sorrentina:
1. Cook pasta al dente in salted water according to instructions. Fry garlic gently in oil for 2-3 mins. Add passata sauce, fresh torn basil and cook for 4-5 mins. Remove the garlic
1. Drain pasta, add to sauce, mix well. Transfer to an oven dish
1. Chop the mozzarella, add it on top. Add some grated Parmesan too
1. Put under a hot grill for about 5 mins until all yummy :)
The recipe of a "pasta alla sorrentina" dedicated to Sorrentino. Basil, mozzarella, tomato - without pizza and mandolin. Los sorrentinos son un tipo de pasta rellena argentina, parecida a los ravioli pero de mayor tamaño y de forma circular. Elaborados con harina, suelen llevar variedad de rellenos que pueden combinar queso, jamón, vegetales o frutos secos. Последние твиты от Pasta Sorrentino (@pastasorrentino). Pastificio Sorrentino il nostro pastificio crea pasta ogni giorno con passione.
So that is going to wrap this up for this special food pasta sorrentina recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!