How to Make Gordon Ramsay Tomato Salad with Anchovy vinaigrette

Tomato Salad with Anchovy vinaigrette.

You can cook Tomato Salad with Anchovy vinaigrette using 17 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Tomato Salad with Anchovy vinaigrette

1. Prepare of For tomatoes -.
2. Prepare 3-4 of medium size tomatoes.
3. It's 3-4 of small onions sliced fine.
4. Prepare as per taste of Black pepper powder.
5. It's as per taste of Salt.
6. It's of For anchovy vinaigrette-.
7. It's 3 Tbsp of White wine vinegar.
8. It's 1 of canned anchovy fillets rinsed and drained.
9. You need 2 Tbsp of olive oil.
10. It's 1/2 tsp of dijon mustard.
11. Prepare 1-2 of garlic cloves.
12. Prepare as required of Small handful of basil leaves.
13. You need as per taste of Black pepper powder.
14. You need as per taste of Salt.
15. It's of For garnish -.
16. It's as required of small parsley leaves and basil leaves.
17. You need loaf of Bread.

Tomato Salad with Anchovy vinaigrette step by step

1. To make the vinaigrette - in a blender add dijon mustard, garlic, vinegar, anchovies. Blend smooth. Add olive oil slowly and blend one more time. Add salt and black pepper and set aside.
2. Cut the tomatoes into quarters or halves. Plate in a bowl, add chopped onions, add salt and pepper, add anchovy vinaigrette from the top.
3. Garnish with basil and parsley and enjoy with bread.