How to Prepare Super Quick Homemade Brinjal fry

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date: 2020-10-06T17:39:40.756Z image: https://img-global.cpcdn.com/recipes/4ed6aa9aa2be82e8/751x532cq70/brinjal-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4ed6aa9aa2be82e8/751x532cq70/brinjal-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4ed6aa9aa2be82e8/751x532cq70/brinjal-fry-recipe-main-photo.jpg author: Charlotte Watson ratingvalue: 4.5 reviewcount: 4986 recipeingredient: - " Brinjals" - " Ginger garlic paste" - " Besan" - " Salt" - " Oil" - " Cumin coriander powder" - " red chilli powder" - " turmeric powder" recipeinstructions: - "Take a brinjal cut round shape and take a container put in that add turmeric powder, salt namiate for 15 mins." - "Next after 15 mins add besan, Cumin coriander powder, salt already added,red chilli powder, garam masala powder Kasuri Methi mix it well and don't add water." - "Next take a pan add oil heat it add brinjal naminated & added masala fry it semi fry. Serve it hot." categories: - Recipe tags: - brinjal - fry katakunci: brinjal fry nutrition: 296 calories recipecuisine: American preptime: "PT16M" cooktime: "PT33M" recipeyield: "2" recipecategory: Lunch --- ![Brinjal fry](https://img-global.cpcdn.com/recipes/4ed6aa9aa2be82e8/751x532cq70/brinjal-fry-recipe-main-photo.jpg) Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, brinjal fry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Brinjal fry is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Brinjal fry is something that I've loved my whole life. Brinjal fry recipe - Known as vankaya fry this stir fried Indian eggplants are simply delicious, flavorful & easy to make. Brinjal fry (Andhra style vankaya fry) Brinjal fry recipe with step by step pics. Brinjal fry is crispy and delicious pan-fried brinjal slices. To get started with this recipe, we must prepare a few ingredients. You can cook brinjal fry using 8 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Brinjal fry: 1. Prepare Brinjals 1. Get Ginger garlic paste 1. Prepare Besan 1. Take Salt 1. Get Oil 1. Prepare Cumin coriander powder 1. Prepare red chilli powder 1. Get turmeric powder Brinjal is rich in iron, fibre and vitamins. Brinjal is one of the low calorie vegetable when it comes He used the small brinjals for this recipe and I would totally recommend that instead of eggplant for the. brinjal fry recipe, can also be served as starters or perhaps as evening snack. brinjal fry recipe there are several variation to this simple brinjal fry recipe and the recipe varies with region to region. I know most of them like to use violet colour brinjal but my family really loves the green brinjal. This green is little crunchy and I like that fact. ##### Steps to make Brinjal fry: 1. Take a brinjal cut round shape and take a container put in that add turmeric powder, salt namiate for 15 mins. 1. Next after 15 mins add besan, Cumin coriander powder, salt already added,red chilli powder, garam masala powder Kasuri Methi mix it well and don't add water. 1. Next take a pan add oil heat it add brinjal naminated & added masala fry it semi fry. Serve it hot. I know most of them like to use violet colour brinjal but my family really loves the green brinjal. This green is little crunchy and I like that fact. Brinjal Fry Recipe, How To Make Brinjal Fry Recipe. Brinjal fry is an amazing, simple and deliciously fried vegetable cooked with simple and minimal ingredients. It can be serve as a side dish eaten with. So that is going to wrap this up for this exceptional food brinjal fry recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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