date: 2020-09-20T21:34:54.102Z image: https://img-global.cpcdn.com/recipes/0f4aa458bc2416b3/751x532cq70/jacket-potato-with-bulgogi-beef-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/0f4aa458bc2416b3/751x532cq70/jacket-potato-with-bulgogi-beef-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/0f4aa458bc2416b3/751x532cq70/jacket-potato-with-bulgogi-beef-recipe-main-photo.jpg author: Etta Cross ratingvalue: 4 reviewcount: 11469 recipeingredient: - "4 Large Potatoes" - "500 g Beef Mince" - "1 Onion finely sliced" - "1 teaspoon Sesame Oil" - "1 Spring Onion finely chopped" - " Sauce" - "1 clove Garlic grated" - "1 tablespoon Sugar" - "1 tablespoon Gochujang Korean Spicy Miso" - "1 tablespoon Mirin" - "2-3 tablespoons Soy Sauce" recipeinstructions: - "To bake Potatoes, pre-heat oven to 220℃. While the oven is heating up, I recommend to heat scrubbed and washed Potatoes in the microwave. I usually heat Potatoes at 500 to 600W power, occasionally turning over, until they are slightly soft to touch. This will reduce the baking time." - "Bake for 20 to 30 minutes. If not pre-cooked, turn down the oven to 180℃ and bake further until inside is soft." - "In a small bowl combine all the sauce ingredients." - "Heat Sesame Oil in a frying pan, cook Beef Mince and Onion until cooked. Add the sauce and cook, stirring, until the sauce is slightly thickened." - "Cut the baked potatoes, place plenty of Bulgogi Beef on top and sprinkle with some chopped Spring Onion." categories: - Recipe tags: - jacket - potato - with katakunci: jacket potato with nutrition: 225 calories recipecuisine: American preptime: "PT35M" cooktime: "PT43M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, jacket potato with bulgogi beef. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Jacket Potato With Bulgogi Beef is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Jacket Potato With Bulgogi Beef is something which I have loved my entire life. They are nice and they look wonderful. To begin with this particular recipe, we must prepare a few components. You can have jacket potato with bulgogi beef using 11 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Jacket Potato With Bulgogi Beef: 1. Make ready 4 Large Potatoes 1. Get 500 g Beef Mince 1. Make ready 1 Onion *finely sliced 1. Get 1 teaspoon Sesame Oil 1. Take 1 Spring Onion *finely chopped 1. Prepare <Sauce> 1. Take 1 clove Garlic *grated 1. Prepare 1 tablespoon Sugar 1. Make ready 1 tablespoon Gochujang (Korean Spicy Miso) 1. Make ready 1 tablespoon Mirin 1. Get 2-3 tablespoons Soy Sauce ##### Steps to make Jacket Potato With Bulgogi Beef: 1. To bake Potatoes, pre-heat oven to 220℃. While the oven is heating up, I recommend to heat scrubbed and washed Potatoes in the microwave. I usually heat Potatoes at 500 to 600W power, occasionally turning over, until they are slightly soft to touch. This will reduce the baking time. 1. Bake for 20 to 30 minutes. If not pre-cooked, turn down the oven to 180℃ and bake further until inside is soft. 1. In a small bowl combine all the sauce ingredients. 1. Heat Sesame Oil in a frying pan, cook Beef Mince and Onion until cooked. Add the sauce and cook, stirring, until the sauce is slightly thickened. 1. Cut the baked potatoes, place plenty of Bulgogi Beef on top and sprinkle with some chopped Spring Onion. So that's going to wrap it up with this special food jacket potato with bulgogi beef recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!