date: 2020-12-14T17:47:34.323Z image: https://img-global.cpcdn.com/recipes/a359e36dbb122fcb/751x532cq70/lachhedar-sitaphal-rabdi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a359e36dbb122fcb/751x532cq70/lachhedar-sitaphal-rabdi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a359e36dbb122fcb/751x532cq70/lachhedar-sitaphal-rabdi-recipe-main-photo.jpg author: Frank Douglas ratingvalue: 4.2 reviewcount: 2438 recipeingredient: - "1 ltr Full fat milk" - "2 medium sized Sitaphal custard apple" - "4 tsp Sugar" - "1/4 tsp Cardamom powder" - "2 tsp Milk powder" recipeinstructions: - "Boil milk in a non-stick wok" - "Everytime bring the malai to the sides of the wok" - "Boil till reduces to half" - "Add milk powder, cardamom powder and sugar and stir till sugar dissolves" - "Let it cool down" - "Scrape the sides of the wok and mix all the malai in the milk" - "Cut open the Sitaphal and remove the seeds and add the fleshy part in the prepared and cooled rabdi" - "Keep in fridge for 1 hr to chill" - "Enjoy the chilled and lachhedar Sitaphal rabdi" categories: - Recipe tags: - lachhedar - sitaphal - rabdi katakunci: lachhedar sitaphal rabdi nutrition: 249 calories recipecuisine: American preptime: "PT13M" cooktime: "PT40M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, lachhedar sitaphal rabdi. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Lachhedar Sitaphal Rabdi is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Lachhedar Sitaphal Rabdi is something which I've loved my whole life. They're nice and they look fantastic. To get started with this recipe, we must first prepare a few ingredients. You can have lachhedar sitaphal rabdi using 5 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Lachhedar Sitaphal Rabdi: 1. Make ready 1 ltr Full fat milk 1. Take 2 medium sized Sitaphal (custard apple) 1. Take 4 tsp Sugar 1. Make ready 1/4 tsp Cardamom powder 1. Prepare 2 tsp Milk powder ##### Instructions to make Lachhedar Sitaphal Rabdi: 1. Boil milk in a non-stick wok 1. Everytime bring the malai to the sides of the wok 1. Boil till reduces to half 1. Add milk powder, cardamom powder and sugar and stir till sugar dissolves 1. Let it cool down 1. Scrape the sides of the wok and mix all the malai in the milk 1. Cut open the Sitaphal and remove the seeds and add the fleshy part in the prepared and cooled rabdi 1. Keep in fridge for 1 hr to chill 1. Enjoy the chilled and lachhedar Sitaphal rabdi So that is going to wrap it up for this special food lachhedar sitaphal rabdi recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!