Recipe of Award-winning Nasi Goreng Teri (Anchovy Fried Rice)

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date: 2020-09-11T14:08:59.104Z image: https://img-global.cpcdn.com/recipes/b8b114dc475ae4db/751x532cq70/nasi-goreng-teri-anchovy-fried-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b8b114dc475ae4db/751x532cq70/nasi-goreng-teri-anchovy-fried-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b8b114dc475ae4db/751x532cq70/nasi-goreng-teri-anchovy-fried-rice-recipe-main-photo.jpg author: Nannie Weber ratingvalue: 4.5 reviewcount: 32574 recipeingredient: - "2 cups rice" - "2 eggs" - "3 tbsp small dried anchovies" - " Oil for frying" - "2 tbsp oil" - "3 crushed garlic" - "1/4 cup frozen peas" - "1 tsp powdered broth I used veggie broth" - "1 tbsp sweet soy sauce or you can use 1 tsp palm sugar and 1 tsp soy sauce instead" recipeinstructions: - "Fry the anchovies until they turn golden brown, set aside." - "Pour 2 tbsp oil into the wok. Use medium heat. Crack the eggs and stir until a bit set (not runny anymore)." - "Add crushed garlic and stir. Add peas and stir." - "Add rice. Stir well. Add powdered broth, fried anchovies, sweet soy sauce. Stir until well combined." - "I made this for my kids' lunch. This dish is best served warm, but it's still tasty when cold." categories: - Recipe tags: - nasi - goreng - teri katakunci: nasi goreng teri nutrition: 227 calories recipecuisine: American preptime: "PT24M" cooktime: "PT58M" recipeyield: "3" recipecategory: Dessert --- ![Nasi Goreng Teri (Anchovy Fried Rice)](https://img-global.cpcdn.com/recipes/b8b114dc475ae4db/751x532cq70/nasi-goreng-teri-anchovy-fried-rice-recipe-main-photo.jpg) Hey everyone, it is John, welcome to my recipe site. Today, we're going to make a special dish, nasi goreng teri (anchovy fried rice). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Nasi Goreng Teri (Anchovy Fried Rice) is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Nasi Goreng Teri (Anchovy Fried Rice) is something which I've loved my whole life. They are fine and they look wonderful. To begin with this recipe, we must first prepare a few ingredients. You can cook nasi goreng teri (anchovy fried rice) using 9 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Nasi Goreng Teri (Anchovy Fried Rice): 1. Prepare 2 cups rice 1. Take 2 eggs 1. Take 3 tbsp small, dried anchovies 1. Get Oil for frying 1. Take 2 tbsp oil 1. Get 3 crushed garlic 1. Make ready 1/4 cup frozen peas 1. Get 1 tsp powdered broth (I used veggie broth) 1. Prepare 1 tbsp sweet soy sauce (or you can use 1 tsp palm sugar and 1 tsp soy sauce instead) ##### Instructions to make Nasi Goreng Teri (Anchovy Fried Rice): 1. Fry the anchovies until they turn golden brown, set aside. 1. Pour 2 tbsp oil into the wok. Use medium heat. Crack the eggs and stir until a bit set (not runny anymore). 1. Add crushed garlic and stir. Add peas and stir. 1. Add rice. Stir well. Add powdered broth, fried anchovies, sweet soy sauce. Stir until well combined. 1. I made this for my kids' lunch. This dish is best served warm, but it's still tasty when cold. So that's going to wrap it up with this exceptional food nasi goreng teri (anchovy fried rice) recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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