date: 2020-12-24T02:19:29.942Z image: https://img-global.cpcdn.com/recipes/1442cd61463f463b/751x532cq70/chicken-egg-rolls-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1442cd61463f463b/751x532cq70/chicken-egg-rolls-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1442cd61463f463b/751x532cq70/chicken-egg-rolls-recipe-main-photo.jpg author: Floyd Hill ratingvalue: 4.4 reviewcount: 39176 recipeingredient: - " For the skin" - " allpurpose flour" - " corn starch" - " egg yolk" - " egg white" - " water" - " veg oil" - " Salt" - " For the chicken filling" - " minced chicken" - " Egg white" - " corn starch" - " tapioca flour" - " fine smashed garlic" - " soy sauce" - " pepper" - " salt as per your taste" - " sugar" - " veg oil" - " sesame oil" - " Additional ingredients" - " Oil to fry" recipeinstructions: - "Mix all the ingredients for making the skin, you can use mixer for a better texture, otherwise you can use whisk as well" - "Then on a non-stick pan, add little bit of oil or butter to make the skin, pour one ladle at a time until the mixture is finished" - "While waiting for the skin to Cool, let's prepare the chicken" - "Into a food processor, add the chicken, egg white, garlic and other ingredients and mix them until it's fully incorporated" - "Use 1 or 2 skins per rolls depending on how thick you want it to be when it's served" - "Spread the chicken onto the skin and roll it until all of the chicken mixture is over and cover it with aluminium foil individually" - "Place all the covered rolls into the steamer and steam them for half an hour" - "Once it's done, remove the foil, cut each rolls into thick slices and fry them" - "Serve it with hot sauce, mayonnaise or ketchup. Enjoy!" categories: - Recipe tags: - chicken - egg - rolls katakunci: chicken egg rolls nutrition: 244 calories recipecuisine: American preptime: "PT34M" cooktime: "PT50M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken egg rolls. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Chicken Egg Rolls is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. Chicken Egg Rolls is something that I have loved my whole life. To begin with this particular recipe, we have to prepare a few components. You can have chicken egg rolls using 22 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Chicken Egg Rolls: 1. Prepare For the skin 1. Take all-purpose flour 1. Make ready corn starch 1. Take egg yolk 1. Prepare egg white 1. Take water 1. Get veg oil 1. Prepare Salt 1. Make ready For the chicken filling 1. Make ready minced chicken 1. Get Egg white 1. Take corn starch 1. Get tapioca flour 1. Make ready fine smashed garlic 1. Prepare soy sauce 1. Prepare pepper 1. Get salt (as per your taste) 1. Prepare sugar 1. Make ready veg oil 1. Get sesame oil 1. Prepare Additional ingredients 1. Make ready Oil to fry ##### Steps to make Chicken Egg Rolls: 1. Mix all the ingredients for making the skin, you can use mixer for a better texture, otherwise you can use whisk as well 1. Then on a non-stick pan, add little bit of oil or butter to make the skin, pour one ladle at a time until the mixture is finished 1. While waiting for the skin to Cool, let's prepare the chicken 1. Into a food processor, add the chicken, egg white, garlic and other ingredients and mix them until it's fully incorporated 1. Use 1 or 2 skins per rolls depending on how thick you want it to be when it's served 1. Spread the chicken onto the skin and roll it until all of the chicken mixture is over and cover it with aluminium foil individually 1. Place all the covered rolls into the steamer and steam them for half an hour 1. Once it's done, remove the foil, cut each rolls into thick slices and fry them 1. Serve it with hot sauce, mayonnaise or ketchup. Enjoy! So that's going to wrap it up with this special food chicken egg rolls recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!