date: 2020-08-23T09:58:20.469Z image: https://img-global.cpcdn.com/recipes/b1a2e18b76ca985f/751x532cq70/anchovies-sambal-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b1a2e18b76ca985f/751x532cq70/anchovies-sambal-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b1a2e18b76ca985f/751x532cq70/anchovies-sambal-recipe-main-photo.jpg author: Theodore McLaughlin ratingvalue: 5 reviewcount: 43008 recipeingredient: - "1 cup anchovies" - " To blend" - "5 shallots" - "2 onions large" - "5 cloves garlic" - "1 inch ginger" - "4 lemongrass stalks of" - "1 candlenut" - "20 - 25 nos chillies chilli dried boiled OR prepared dried paste" - " oil" - "pinch salt a" - "5 tbs tamarind juice" - "5 nos cherry tomato" - " Yellow onion chopped" - "1 tbs brown sugar jaggery or" - " cucumber cut lengthwise or round" - "one handfull ground nut roast" recipeinstructions: - "Heat oil in wok" - "Fry anchovies place Set aside" - "Fry yellow chopped onion Set aside" - "Reduce oil and add in the blended ingredients. Stir and cook for 15 minutes until the oil parts." - "Allow the gravy to boil a few times add in tamarind and sugar." - "Add in the yellow fried onion, cherry tomato  cook  a few minutes." - "Add  anchovies until mix well. Check for salt.(use less salt)" - "Dish out and ready to be served with Nasi Lemak (Coconut Rice)" - "Tips : in this paste you can replace anchovies with fried egg,fried tofu, fried fish,cockerel meat,squid and chicken." categories: - Recipe tags: - anchovies - sambal katakunci: anchovies sambal nutrition: 261 calories recipecuisine: American preptime: "PT27M" cooktime: "PT56M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, anchovies sambal. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Anchovies Sambal is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Anchovies Sambal is something that I've loved my entire life. To get started with this particular recipe, we have to first prepare a few components. You can cook anchovies sambal using 17 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Anchovies Sambal: 1. Get 1 cup anchovies 1. Prepare To blend 1. Make ready 5 shallots 1. Get 2 onions large 1. Make ready 5 cloves garlic 1. Get 1 inch ginger 1. Get 4 lemongrass stalks of 1. Get 1 candlenut 1. Prepare 20 - 25 nos chillies chilli dried (boiled) OR prepared dried paste 1. Take oil 1. Get pinch salt a 1. Prepare 5 tbs tamarind juice 1. Make ready 5 nos cherry tomato 1. Get Yellow onion chopped 1. Prepare 1 tbs brown sugar jaggery or 1. Make ready cucumber cut lengthwise or round 1. Get one handfull ground nut roast ##### Instructions to make Anchovies Sambal: 1. Heat oil in wok 1. Fry anchovies place Set aside 1. Fry yellow chopped onion Set aside 1. Reduce oil and add in the blended ingredients. Stir and cook for 15 minutes until the oil parts. 1. Allow the gravy to boil a few times add in tamarind and sugar. 1. Add in the yellow fried onion, cherry tomato  cook  a few minutes. 1. Add  anchovies until mix well. Check for salt.(use less salt) 1. Dish out and ready to be served with Nasi Lemak (Coconut Rice) 1. Tips : in this paste you can replace anchovies with fried egg,fried tofu, fried fish,cockerel meat,squid and chicken. So that is going to wrap it up with this special food anchovies sambal recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!