The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-10-23T18:43:38.430Z
image: https://img-global.cpcdn.com/recipes/839c462874c27690/751x532cq70/chicken-in-walnut-pomegranate-gravyfesenjan-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/839c462874c27690/751x532cq70/chicken-in-walnut-pomegranate-gravyfesenjan-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/839c462874c27690/751x532cq70/chicken-in-walnut-pomegranate-gravyfesenjan-recipe-main-photo.jpg
author: Jose Owens
ratingvalue: 4.1
reviewcount: 39765
recipeingredient:
- " boneless chicken breast cut to 25 cm cubes"
- " raw walnuts grinded"
- " onion finely chopped"
- " teaspoon turmeric powder"
- " saffron"
- " Black pepper optional"
- " pomegranate pastedepends how tick it is"
- " Salt"
- " Cooking oil"
recipeinstructions:
- "Heat some oil in the pot. Saute onions until they change the colour. Add turmeric and chicken and salt and pepper. Saute until chicken no more pink."
- "Add grinded walnuts and saute for couple of minutes. Now add enough ice water. Cover the pot and let the chicken half cooked slowly with medium low flame."
- "Now add pomegranate paste and continue for another 2 hours or until stew is rich and dark in colour and oil from walnuts come out."
- "Serve Fesenjan with steamed white rice."
categories:
- Recipe
tags:
- chicken
- in
- walnut
katakunci: chicken in walnut
nutrition: 297 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT31M"
recipeyield: "3"
recipecategory: Dinner
---
![Chicken in walnut pomegranate gravy(fesenjan)](https://img-global.cpcdn.com/recipes/839c462874c27690/751x532cq70/chicken-in-walnut-pomegranate-gravyfesenjan-recipe-main-photo.jpg)
Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken in walnut pomegranate gravy(fesenjan). One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Chicken in walnut pomegranate gravy(fesenjan) is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look fantastic. Chicken in walnut pomegranate gravy(fesenjan) is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken in walnut pomegranate gravy(fesenjan) using 9 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Chicken in walnut pomegranate gravy(fesenjan):
1. Make ready boneless chicken breast cut to 2.5 cm cubes
1. Prepare raw walnuts, grinded
1. Make ready onion, finely chopped
1. Make ready teaspoon turmeric powder
1. Get saffron
1. Prepare Black pepper, optional
1. Prepare pomegranate paste(depends how tick it is)
1. Take Salt
1. Get Cooking oil
##### Instructions to make Chicken in walnut pomegranate gravy(fesenjan):
1. Heat some oil in the pot. Saute onions until they change the colour. Add turmeric and chicken and salt and pepper. Saute until chicken no more pink.
1. Add grinded walnuts and saute for couple of minutes. Now add enough ice water. Cover the pot and let the chicken half cooked slowly with medium low flame.
1. Now add pomegranate paste and continue for another 2 hours or until stew is rich and dark in colour and oil from walnuts come out.
1. Serve Fesenjan with steamed white rice.
So that's going to wrap it up for this exceptional food chicken in walnut pomegranate gravy(fesenjan) recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!