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date: 2020-10-16T10:48:01.168Z
image: https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg
author: Richard Morales
ratingvalue: 4.3
reviewcount: 7081
recipeingredient:
- "1 can condensed milk"
- "400 g or 400mL brown sugar"
- "1 Tbsp golden syrup"
- "100 g butter"
recipeinstructions:
- "Heat a pot on the stove."
- "Add 100g butter to the pot and allow half to melt."
- "Once butter is halfway melted, add 1 can condensed milk."
- "While stirring the mixture add brown sugar and golden syrup."
- "Stir the mixture until sugar is dissolved and butter completely melted."
- "Continue stirring while mixture boils for 10 - 15 minutes on a low heat. While stirring, allow to boil in between for a few seconds."
- "Remove from heat and stir slowly in both directions."
- "To taste the readiness of the fudge, place a half tspn of the mixture in cold water. If the mixture turns toffee-like, then it's ready. If not, allow to boil for another 2 - 5 minutes while stirring slowly."
- "Once ready, poor mixture into a flat tray with wax paper and allow to set in the fridge for 1 hour to 2 hours."
- "Once set, cut the solid fudge into blocks for your desire."
categories:
- Recipe
tags:
- simple
- fudge
- recipe
katakunci: simple fudge recipe
nutrition: 227 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT49M"
recipeyield: "4"
recipecategory: Lunch
---
![Simple Fudge Recipe](https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg)
Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, simple fudge recipe. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Simple Fudge Recipe is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Simple Fudge Recipe is something which I've loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple fudge recipe using 4 ingredients and 10 steps. Here is how you can achieve it.
##### The ingredients needed to make Simple Fudge Recipe:
1. Get 1 can condensed milk
1. Get 400 g or 400mL brown sugar
1. Get 1 Tbsp golden syrup
1. Prepare 100 g butter
##### Instructions to make Simple Fudge Recipe:
1. Heat a pot on the stove.
1. Add 100g butter to the pot and allow half to melt.
1. Once butter is halfway melted, add 1 can condensed milk.
1. While stirring the mixture add brown sugar and golden syrup.
1. Stir the mixture until sugar is dissolved and butter completely melted.
1. Continue stirring while mixture boils for 10 - 15 minutes on a low heat. While stirring, allow to boil in between for a few seconds.
1. Remove from heat and stir slowly in both directions.
1. To taste the readiness of the fudge, place a half tspn of the mixture in cold water. If the mixture turns toffee-like, then it's ready. If not, allow to boil for another 2 - 5 minutes while stirring slowly.
1. Once ready, poor mixture into a flat tray with wax paper and allow to set in the fridge for 1 hour to 2 hours.
1. Once set, cut the solid fudge into blocks for your desire.
So that is going to wrap it up with this exceptional food simple fudge recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!