date: 2020-08-23T20:05:14.440Z image: https://img-global.cpcdn.com/recipes/6450482703761408/751x532cq70/shrimp-and-snow-peas-sauteed-in-anchovy-mayo-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6450482703761408/751x532cq70/shrimp-and-snow-peas-sauteed-in-anchovy-mayo-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6450482703761408/751x532cq70/shrimp-and-snow-peas-sauteed-in-anchovy-mayo-recipe-main-photo.jpg author: Birdie Lynch ratingvalue: 4 reviewcount: 27911 recipeingredient: - "150 grams Shrimp" - "80 grams Snow peas" - "1/2 tbsp Olive oil" - "1 clove Garlic" - "2 fillets Canned anchovies" - "1 tbsp Mayonnaise" - "1 dash Salt and pepper" recipeinstructions: - "Remove the snow pea stems and spines, and submerge in water. Mince the garlic and chop the anchovies." - "Peel and devein the shrimp. Lightly rub with katakuriko and salt (both not listed). Rinse in water. Pat dry excess water." - "Add olive oil and garlic to a pan and turn on low heat. When fragrant, add the anchovies, smashing with a spatula." - "Turn up the heat and add the shrimp. Fry until entirely pink, then add the mayonnaise and snow peas in that order." - "When the shrimp is cooked, and the snow peas are a vibrant green, season with salt and pepper." categories: - Recipe tags: - shrimp - and - snow katakunci: shrimp and snow nutrition: 113 calories recipecuisine: American preptime: "PT24M" cooktime: "PT44M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, shrimp and snow peas sautéed in anchovy-mayo. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Shrimp and Snow Peas Sautéed in Anchovy-Mayo is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Shrimp and Snow Peas Sautéed in Anchovy-Mayo is something that I have loved my whole life. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp and snow peas sautéed in anchovy-mayo using 7 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Shrimp and Snow Peas Sautéed in Anchovy-Mayo: 1. Prepare 150 grams Shrimp 1. Take 80 grams Snow peas 1. Take 1/2 tbsp Olive oil 1. Get 1 clove Garlic 1. Take 2 fillets Canned anchovies 1. Prepare 1 tbsp Mayonnaise 1. Make ready 1 dash Salt and pepper ##### Steps to make Shrimp and Snow Peas Sautéed in Anchovy-Mayo: 1. Remove the snow pea stems and spines, and submerge in water. Mince the garlic and chop the anchovies. 1. Peel and devein the shrimp. Lightly rub with katakuriko and salt (both not listed). Rinse in water. Pat dry excess water. 1. Add olive oil and garlic to a pan and turn on low heat. When fragrant, add the anchovies, smashing with a spatula. 1. Turn up the heat and add the shrimp. Fry until entirely pink, then add the mayonnaise and snow peas in that order. 1. When the shrimp is cooked, and the snow peas are a vibrant green, season with salt and pepper. So that is going to wrap this up for this special food shrimp and snow peas sautéed in anchovy-mayo recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!