date: 2020-12-15T19:24:43.456Z image: https://img-global.cpcdn.com/recipes/263aa68f56f970f0/751x532cq70/pasta-saus-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/263aa68f56f970f0/751x532cq70/pasta-saus-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/263aa68f56f970f0/751x532cq70/pasta-saus-recipe-main-photo.jpg author: Lee Duncan ratingvalue: 4.6 reviewcount: 14160 recipeingredient: - "1 kg minced meat" - "2 red paprikas" - "2 onions" - "1 jar tomato cubes 800gr" - "2 cloves garlic" - " Paprika powder" - " Spaghetti herbs" - " Herbs" - " Olive oil" - " Tomato ketchup" recipeinstructions: - "Chop the onions and the paprika" - "Heat some Olive oil and add the onions. When the onions look glazy add the paprika's." - "After a few minutes add the tomato cubes." - "Let simmer for about 25 minutes" - "Heat some Olive oil in a non sticky frying pan and add the minced meat." - "Mix the saus with a mixer, until the desired thickness" - "Add the minced meat to the saus. And taste, you can add some herbs de provence or some paprika powder untill it tastes well." - "Add some tomato ketchup to sweaten the taste." - "Add some muchrooms if you like. Best to let the saus cool down and eat it the next day." categories: - Recipe tags: - pasta - saus katakunci: pasta saus nutrition: 253 calories recipecuisine: American preptime: "PT17M" cooktime: "PT42M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, pasta saus. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Pasta saus is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look fantastic. Pasta saus is something which I've loved my whole life. Find Italian meat sauce, vegetarian sauce, cream sauces, and more. Plus photos and videos help you make 'em right. These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to give We'll always love you, marinara, but it's time we started seeing other homemade pasta sauces. Jarred sauce never saw these coming. To get started with this particular recipe, we must first prepare a few components. You can cook pasta saus using 10 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Pasta saus: 1. Take 1 kg minced meat 1. Get 2 red paprika's 1. Make ready 2 onions 1. Get 1 jar tomato cubes (800gr) 1. Prepare 2 cloves garlic 1. Get Paprika powder 1. Get Spaghetti herbs 1. Prepare Herbs 1. Get Olive oil 1. Get Tomato ketchup We will cover mainly types of pasta sauce recipes with how different types of pasta sauce names and how many types of pasta. This is the basic pasta pan sauce you should know! It's so easy, you can make it in the same amount of time it takes to cook your pasta. Stir up a tasty sauce for your favourite pasta. ##### Instructions to make Pasta saus: 1. Chop the onions and the paprika 1. Heat some Olive oil and add the onions. When the onions look glazy add the paprika's. 1. After a few minutes add the tomato cubes. 1. Let simmer for about 25 minutes 1. Heat some Olive oil in a non sticky frying pan and add the minced meat. 1. Mix the saus with a mixer, until the desired thickness 1. Add the minced meat to the saus. And taste, you can add some herbs de provence or some paprika powder untill it tastes well. 1. Add some tomato ketchup to sweaten the taste. 1. Add some muchrooms if you like. Best to let the saus cool down and eat it the next day. It's so easy, you can make it in the same amount of time it takes to cook your pasta. Stir up a tasty sauce for your favourite pasta. Our collection features all the classics like pesto, tomato and Bolognese along with a few modified versions. Stir up a tasty sauce for your favourite pasta. Looking for the best Pasta Sauce recipes? So that's going to wrap it up with this exceptional food pasta saus recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!