Recipe of Quick Peanut Butter Fudge

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date: 2020-09-07T19:14:28.781Z image: https://img-global.cpcdn.com/recipes/ab924b3084850302/751x532cq70/peanut-butter-fudge-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ab924b3084850302/751x532cq70/peanut-butter-fudge-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ab924b3084850302/751x532cq70/peanut-butter-fudge-recipe-main-photo.jpg author: Lida Webster ratingvalue: 4.1 reviewcount: 36392 recipeingredient: - "1 (10 oz) can of sweetened condensed milk" - "1 bag (8 oz) reeses peanut butter chocolate chips" - "1 tsp vanilla extract" - "1 pinch salt" - "8 inch square pan" recipeinstructions: - "Heat sweetened condensed milk, the chocolate chips in microwave or on stove till it is melted. I use 30 second intervals in the microwave, stir, then repeat. You might have to do this 2-3 times. Then, add pinch of salt and vanilla extract." - "Once melted, quickly, spread evenly into wax paper lined 8-or 9-inch square pan. Make sure the sides of the wax paper comes above the pan so it is easy to pull out of the pan once cool. It will thicken up quick so make sure you spread that quickly. Cover and chill 2 hours or until firm. Turn fudge onto cutting board; peel off paper. Sprinkle with chopped peanuts or sprinkles if desired. I left plain. Cut into squares. Store leftovers covered in refrigerator." categories: - Recipe tags: - peanut - butter - fudge katakunci: peanut butter fudge nutrition: 198 calories recipecuisine: American preptime: "PT22M" cooktime: "PT60M" recipeyield: "2" recipecategory: Dessert --- ![Peanut Butter Fudge](https://img-global.cpcdn.com/recipes/ab924b3084850302/751x532cq70/peanut-butter-fudge-recipe-main-photo.jpg) Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, peanut butter fudge. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious. Peanut Butter Fudge is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Peanut Butter Fudge is something that I've loved my whole life. To get started with this recipe, we have to first prepare a few ingredients. You can have peanut butter fudge using 5 ingredients and 2 steps. Here is how you can achieve it. ##### The ingredients needed to make Peanut Butter Fudge: 1. Take 1 (10 oz) can of sweetened condensed milk 1. Get 1 bag (8 oz) reeses peanut butter chocolate chips 1. Take 1 tsp vanilla extract 1. Make ready 1 pinch salt 1. Make ready 8 inch square pan ##### Instructions to make Peanut Butter Fudge: 1. Heat sweetened condensed milk, the chocolate chips in microwave or on stove till it is melted. I use 30 second intervals in the microwave, stir, then repeat. You might have to do this 2-3 times. Then, add pinch of salt and vanilla extract. 1. Once melted, quickly, spread evenly into wax paper lined 8-or 9-inch square pan. Make sure the sides of the wax paper comes above the pan so it is easy to pull out of the pan once cool. It will thicken up quick so make sure you spread that quickly. Cover and chill 2 hours or until firm. Turn fudge onto cutting board; peel off paper. Sprinkle with chopped peanuts or sprinkles if desired. I left plain. Cut into squares. Store leftovers covered in refrigerator. So that is going to wrap this up with this exceptional food peanut butter fudge recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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