Simple Way to Prepare Favorite Anchovies with long beans Fritters πŸ˜ŠπŸ˜πŸ‘πŸ‘Œ

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Anchovies with long beans Fritters πŸ˜ŠπŸ˜πŸ‘πŸ‘Œ. Give this fried anchovies fritters a try and have it with your favourite dip sauce. Please like, share and subscribe to my YouTube channel because I love sharing Π‘Π΅ΠΊΡ€Π΅Ρ‚ ПЫШНЫΠ₯ ΠΎΠ»Π°Π΄ΡƒΡˆΠ΅ΠΊ πŸ€— всСго Π’Ρ€ΠΈ ΠΏΡ€Π°Π²ΠΈΠ»Π° πŸ‘πŸ‘πŸ‘Π‘Π°Π±ΡƒΡˆΠΊΠΈΠ½ Ρ€Π΅Ρ†Π΅ΠΏΡ‚ 😊. ДСрСвСнская Бтряпуха. MUSIC Beautiful Light Music - easy smooth inspirational - long playlist by relaxdaily: Ocean Breeze https.

Anchovies with long beans Fritters πŸ˜ŠπŸ˜πŸ‘πŸ‘Œ They're by far my favourite type a green bean. Simple yet delicious, Stir Fried Long Beans with Dried Anchovies is a great Malaysian side dish to add to your meal. Remove the anchovies from the wok and then fry the garlic until they start to become golden. You can have Anchovies with long beans Fritters πŸ˜ŠπŸ˜πŸ‘πŸ‘Œ using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Anchovies with long beans Fritters πŸ˜ŠπŸ˜πŸ‘πŸ‘Œ

  1. It's 500 ml of cooking oil for deep frying or depending on the pan size.
  2. It's 3 large of onion, chopped.
  3. You need 2 clove of garlic, chopped.
  4. Prepare 500 grams of all-purpose flour.
  5. You need 2 large of eggs.
  6. You need 4 piece of Long beans.
  7. It's 4 small of chilli pepper.
  8. You need 2 large of Red chilli.
  9. You need 150 grams of Dried anchovies, soaked in water and drained.
  10. It's 2 pinch of salt to taste.
  11. Prepare 1/2 tsp of white pepper.

Use anchovies to make anchovy butter to serve with fish, anchovy toast, tapenade or the Italian bagna cauda - a mixture of butter or olive oil, garlic, basil Anchovies have an affinity with red meat, especially lamb. They also form the basis of condiments such as anchovy essence, Worcestershire. Basic side dishes are made to last long and served with every meal, including home-packed school lunch boxes. Korean stir-fried anchovies are sweet, savory, sticky and crunchy!

Anchovies with long beans Fritters πŸ˜ŠπŸ˜πŸ‘πŸ‘Œ step by step

  1. All ingredients such as red chilli, onion, garlic, long beans, chilli pepper chopped finely and add into the all purpose flour. Add eggs and the anchovies that has been drained earlier and water to form a batter. stir well..
  2. Heat the pan with oil in medium fire. Once pan is heated put one at a time a spoonful of batter into the pan till the pan is filled with small fritters. 😊.
  3. Continue the step till all the batter is completed and fried 😊.
  4. Walaaaaaa. .. Anchovies n long beans Fritters are ready to be eaten. Serve with thai chili sauce or mayonnaise 😊.
  5. Yummyyyyyyyyy 😍😍😍.

Add the anchovies and the optional chili peppers to the pan. Stir well until the anchovies are coated well with the sauce. These anchovy fillets are available in distinct variations and can be used for decorative purposes as well. Almonds, brown sugar, dried anchovies, garlic, peanuts, rice syrup, sesame oil, sesame seeds, soy sauce, sugar, vegetable oil, walnuts, water, white sugar. Dried Anchovies are a much loved South East Asian ingredient.


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