date: 2020-11-30T13:20:48.765Z image: https://img-global.cpcdn.com/recipes/c2f12bdbb715f4e6/751x532cq70/bloody-beetroot-fudge-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c2f12bdbb715f4e6/751x532cq70/bloody-beetroot-fudge-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c2f12bdbb715f4e6/751x532cq70/bloody-beetroot-fudge-recipe-main-photo.jpg author: Katie King ratingvalue: 4.8 reviewcount: 3785 recipeingredient: - "1 cup freshly grated beetroot" - "1/2 cup milk powder" - "1/4 cup desiccated coconut" - "1 tbsp condensed milk" - "1 tbsp mix dry fruit powder" - "1 tsp ghee" - " melon seeds for garnish" recipeinstructions: - "In a pan/ kadai, heat ghee now add the grated beetroot and saute till it changes color." - "Now add the remaining ingredients and mix well." - "Stir continously to avoid sticking or burning of mixture to the bootom of the pan." - "Once the mixture starts to leave the sides switch off the flame." - "Transfer the mixture to a greased tray or container." - "Garnish with the melon seeds." - "Let it set for about an hour on room temperature." - "Make pieces of equal sizes and serve it." categories: - Recipe tags: - bloody - beetroot - fudge katakunci: bloody beetroot fudge nutrition: 173 calories recipecuisine: American preptime: "PT32M" cooktime: "PT51M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, bloody beetroot fudge. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious. Bloody Beetroot Fudge is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Bloody Beetroot Fudge is something which I have loved my entire life. To begin with this recipe, we must prepare a few components. You can have bloody beetroot fudge using 7 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make Bloody Beetroot Fudge: 1. Take 1 cup freshly grated beetroot 1. Get 1/2 cup milk powder 1. Make ready 1/4 cup desiccated coconut 1. Make ready 1 tbsp condensed milk 1. Prepare 1 tbsp mix dry fruit powder 1. Prepare 1 tsp ghee 1. Prepare melon seeds for garnish ##### Steps to make Bloody Beetroot Fudge: 1. In a pan/ kadai, heat ghee now add the grated beetroot and saute till it changes color. 1. Now add the remaining ingredients and mix well. 1. Stir continously to avoid sticking or burning of mixture to the bootom of the pan. 1. Once the mixture starts to leave the sides switch off the flame. 1. Transfer the mixture to a greased tray or container. 1. Garnish with the melon seeds. 1. Let it set for about an hour on room temperature. 1. Make pieces of equal sizes and serve it. So that is going to wrap this up with this exceptional food bloody beetroot fudge recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!