date: 2020-07-06T00:56:07.548Z image: https://img-global.cpcdn.com/recipes/bff73c14ded0a911/751x532cq70/cake-fudge-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/bff73c14ded0a911/751x532cq70/cake-fudge-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/bff73c14ded0a911/751x532cq70/cake-fudge-recipe-main-photo.jpg author: Jack Newman ratingvalue: 4.8 reviewcount: 37085 recipeingredient: - "4 oz white baking chocolate" - "12 oz white chocolate chips" - "1 3/4 oz rainbow sprinkles" - "1 1/2 C cake flour" - "1/2 stick butter" - "1 pinch salt" - "14 oz sweetened condensed milk" - "1/2 C sugar" - "1 T milk" - "2 C powdered sugar" recipeinstructions: - "Combine cake flour, sugar, sprinkles, powdered sugar, and salt in a large mixing bowl. Whisk." - "Set up a double boiler on the stove. Slowly melt chocolate and butter. When melted, add condensed milk and whisk together." - "Combine wet and dry ingredients slowly with a whisk. Add milk slowly to help pull together." - "Pour into casserole dish. Let sit in fridge for 3 hours. Cut. Let fudge sit uncovered in fridge to harden for a fudge-like texture overnight, or fudge will be moist, but still delicious." - "Variations; Cane sugar, vanilla extract, almond extract, dark chocolate, heavy cream, espresso powder, lavender, lemon zest, grapefruit zest, ground jalapeño powder, cinnamon, nutmeg, mace," categories: - Recipe tags: - cake - fudge katakunci: cake fudge nutrition: 101 calories recipecuisine: American preptime: "PT20M" cooktime: "PT36M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, cake fudge. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Cake Fudge is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Cake Fudge is something that I've loved my entire life. To begin with this recipe, we must first prepare a few components. You can cook cake fudge using 10 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Cake Fudge: 1. Take 4 oz white baking chocolate 1. Take 12 oz white chocolate chips 1. Get 1 3/4 oz rainbow sprinkles 1. Prepare 1 1/2 C cake flour 1. Make ready 1/2 stick butter 1. Get 1 pinch salt 1. Take 14 oz sweetened condensed milk 1. Take 1/2 C sugar 1. Take 1 T milk 1. Get 2 C powdered sugar ##### Instructions to make Cake Fudge: 1. Combine cake flour, sugar, sprinkles, powdered sugar, and salt in a large mixing bowl. Whisk. 1. Set up a double boiler on the stove. Slowly melt chocolate and butter. When melted, add condensed milk and whisk together. 1. Combine wet and dry ingredients slowly with a whisk. Add milk slowly to help pull together. 1. Pour into casserole dish. Let sit in fridge for 3 hours. Cut. Let fudge sit uncovered in fridge to harden for a fudge-like texture overnight, or fudge will be moist, but still delicious. 1. Variations; Cane sugar, vanilla extract, almond extract, dark chocolate, heavy cream, espresso powder, lavender, lemon zest, grapefruit zest, ground jalapeño powder, cinnamon, nutmeg, mace, So that's going to wrap it up with this exceptional food cake fudge recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!