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date: 2020-07-09T17:05:42.103Z
image: https://img-global.cpcdn.com/recipes/9d377665531a5c82/751x532cq70/fudge-ice-cream-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/9d377665531a5c82/751x532cq70/fudge-ice-cream-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/9d377665531a5c82/751x532cq70/fudge-ice-cream-recipe-main-photo.jpg
author: Amelia Norris
ratingvalue: 4.6
reviewcount: 47546
recipeingredient:
- " BASE "
- "40 g kitkat"
- "4 nos digestive biscuits Large"
- "1 tablespoon butter"
- " CREAM CHEESE ICE CREAM"
- "2 cups whipping cream"
- "2 cups heavy cream"
- "1 can condensed milk sweet"
- "1/2 cup cream cheese"
- "1 teaspoon vanilla extract"
- " CARAMEL"
- "1 cup sugar"
- "6 tablespoons salted butter"
- "1/2 cup heavy cream"
- " FUDGE"
- "3 cups chocolate semi sweet chips"
- "1 can condensed milk sweetened"
- "pinch salt"
- "1 teaspoon vanilla extract"
recipeinstructions:
- "Ice cream is any day great at any time of the year. Its always been a stock in my fridge served to any interested guest especially kids. I remember how I went to my brothers place and I tried this awesome fudge made by my sister in law. Although I just wanted to trash after a tiring day, I just could grab the fudge with some green tea and I finally discovered that I lost count. Later that evening I went back to my parents but this recipe always lingered in my mind and heres what I come up wit..."
- "Base:"
- "In a bowl combine crumble kitkat and biscuits with hand or in a crusher."
- "Add butter and sugar to the crumbled kitkat and mix well."
- "Place it in a tray to serve and let it set till firm"
- "Cream cheese ice cream"
- "Combine the heavy cream (cold) and beat it till its stiff firm."
- "Lower the speed and add condensed milk and vanilla extract into the heavy cream."
- "Beat it again till the mixture is stiff."
- "Add cream cheese and blend it to get the thick texture."
- "Pour it on the existing base layer that is made."
- "Let it set overnight"
- "Caramel:"
- "Place sugar in a pan and let it boil till it reaches brown and sugar melts. Make sure it does not burn"
- "Once brown add butter. This will create bubbles."
- "After 2 minutes add heavy cream and pinch of salt."
- "Allow it to cool and pour it on the ice cream"
- "Fudge:"
- "In a bowl add semi chocolate chip and condensed,milk."
- "Microwave it for a minute till melted"
- "Add vanilla extract and pinch of salt and mix it well."
- "Place it in a tray and let it set for 3 hours."
- "Finally place it on top of the caramel (make sure its not hot to melt the ice cream)."
- "Enjoy!"
categories:
- Recipe
tags:
- fudge
- ice
- cream
katakunci: fudge ice cream
nutrition: 290 calories
recipecuisine: American
preptime: "PT36M"
cooktime: "PT60M"
recipeyield: "1"
recipecategory: Lunch
---
![Fudge Ice cream](https://img-global.cpcdn.com/recipes/9d377665531a5c82/751x532cq70/fudge-ice-cream-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, fudge ice cream. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fudge Ice cream is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. Fudge Ice cream is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have fudge ice cream using 19 ingredients and 24 steps. Here is how you cook that.
##### The ingredients needed to make Fudge Ice cream:
1. Get BASE :
1. Get 40 g kitkat
1. Take 4 nos digestive biscuits . Large
1. Get 1 tablespoon butter
1. Get CREAM CHEESE ICE CREAM
1. Prepare 2 cups whipping cream
1. Make ready 2 cups heavy cream
1. Take 1 can condensed milk sweet
1. Take 1/2 cup cream cheese
1. Prepare 1 teaspoon vanilla extract
1. Make ready CARAMEL
1. Prepare 1 cup sugar
1. Prepare 6 tablespoons salted butter
1. Make ready 1/2 cup heavy cream
1. Make ready FUDGE
1. Make ready 3 cups chocolate semi sweet chips
1. Take 1 can condensed milk sweetened
1. Get pinch salt
1. Prepare 1 teaspoon vanilla extract
##### Instructions to make Fudge Ice cream:
1. Ice cream is any day great at any time of the year. Its always been a stock in my fridge served to any interested guest especially kids. I remember how I went to my brothers place and I tried this awesome fudge made by my sister in law. Although I just wanted to trash after a tiring day, I just could grab the fudge with some green tea and I finally discovered that I lost count. Later that evening I went back to my parents but this recipe always lingered in my mind and heres what I come up wit...
1. Base:
1. In a bowl combine crumble kitkat and biscuits with hand or in a crusher.
1. Add butter and sugar to the crumbled kitkat and mix well.
1. Place it in a tray to serve and let it set till firm
1. Cream cheese ice cream
1. Combine the heavy cream (cold) and beat it till its stiff firm.
1. Lower the speed and add condensed milk and vanilla extract into the heavy cream.
1. Beat it again till the mixture is stiff.
1. Add cream cheese and blend it to get the thick texture.
1. Pour it on the existing base layer that is made.
1. Let it set overnight
1. Caramel:
1. Place sugar in a pan and let it boil till it reaches brown and sugar melts. Make sure it does not burn
1. Once brown add butter. This will create bubbles.
1. After 2 minutes add heavy cream and pinch of salt.
1. Allow it to cool and pour it on the ice cream
1. Fudge:
1. In a bowl add semi chocolate chip and condensed,milk.
1. Microwave it for a minute till melted
1. Add vanilla extract and pinch of salt and mix it well.
1. Place it in a tray and let it set for 3 hours.
1. Finally place it on top of the caramel (make sure its not hot to melt the ice cream).
1. Enjoy!
So that's going to wrap it up for this special food fudge ice cream recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!