date: 2020-08-23T11:48:26.647Z image: https://img-global.cpcdn.com/recipes/1759d27b59d7b618/751x532cq70/tasty-and-healthy-chicken-curry-japanese-style-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1759d27b59d7b618/751x532cq70/tasty-and-healthy-chicken-curry-japanese-style-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1759d27b59d7b618/751x532cq70/tasty-and-healthy-chicken-curry-japanese-style-recipe-main-photo.jpg author: Derek Alvarado ratingvalue: 4.4 reviewcount: 48979 recipeingredient: - "3 tbsp curry powder" - "1 tbsp ground turmeric" - "1 tbsp ground cumin" - "1 tbsp ground Garam masara" - "1 tbsp ground chicken masara" - "2 cube chicken stock" - "1 tsp black pepper" - "1/2 salt and sugar" - "2 pc ginger and garlic" - "300 g chicken breast" - "30 g flour" - "5 pc onion" - "1 pc carrot" - "5 pc potato" - "2 pc tomato" - "150 g milk" - "150 g water" recipeinstructions: - "Cut potato, carrot to 2 cm cube and slice onion and cook them for 10 minutes" - "Cut chicken breast in to 3 cm cube and cook with smashed ginger and garlic for 5 minutes" - "Add cooked vegetables into chciken and put water and boil them for 10 minutes" - "Brenda tomato and add branded tomato, milk, flour and all spices" - "Cook at low heat for 20-30 minutes and done!" categories: - Recipe tags: - tasty - and - healthy katakunci: tasty and healthy nutrition: 156 calories recipecuisine: American preptime: "PT31M" cooktime: "PT43M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, tasty and healthy chicken curry japanese style. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Delicious Japanese chicken curry recipe for a quick weeknight dinner. The consistency of Japanese curry sauce is much thicker and the taste is on the sweeter side. How to make CRISPY Chicken Katsu Curry with succulent beef - Japanese home cooked recipe. Hong Kong Style Fish Balls in Chinese Curry Sauce! Tasty and healthy chicken curry Japanese style is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Tasty and healthy chicken curry Japanese style is something which I've loved my entire life. To begin with this particular recipe, we have to first prepare a few components. You can have tasty and healthy chicken curry japanese style using 17 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Tasty and healthy chicken curry Japanese style: 1. Prepare 3 tbsp curry powder 1. Make ready 1 tbsp ground turmeric 1. Prepare 1 tbsp ground cumin 1. Prepare 1 tbsp ground Garam masara 1. Get 1 tbsp ground chicken masara 1. Make ready 2 cube chicken stock 1. Take 1 tsp black pepper 1. Prepare 1/2 salt and sugar 1. Take 2 pc ginger and garlic 1. Get 300 g chicken breast 1. Make ready 30 g flour 1. Prepare 5 pc onion 1. Get 1 pc carrot 1. Take 5 pc potato 1. Prepare 2 pc tomato 1. Get 150 g milk 1. Get 150 g water How many of you love to eat at Wagamama's? Chicken Curry is a very delicious dish that can be found at many restaurants in Japan. I tasted my first Japanese style curry as a graduate student at Columbia University. I chose to try onions as the more contemporary thickener for this Instant Pot Japanese Curry Chicken since the entire cooking process from sauteeing the onions to cooking the curry could be done in the Instant Pot. ##### Instructions to make Tasty and healthy chicken curry Japanese style: 1. Cut potato, carrot to 2 cm cube and slice onion and cook them for 10 minutes 1. Cut chicken breast in to 3 cm cube and cook with smashed ginger and garlic for 5 minutes 1. Add cooked vegetables into chciken and put water and boil them for 10 minutes 1. Brenda tomato and add branded tomato, milk, flour and all spices 1. Cook at low heat for 20-30 minutes and done! I tasted my first Japanese style curry as a graduate student at Columbia University. I chose to try onions as the more contemporary thickener for this Instant Pot Japanese Curry Chicken since the entire cooking process from sauteeing the onions to cooking the curry could be done in the Instant Pot. This homemade Japanese chicken curry recipe is a healthy, gluten-free take on the classic Golden Curry and is absolutely delicious and hearty. The curry sauce is created with cleaner ingredients and extra veggies are added for more nutrients. Try our Japanese chicken curry recipe with broccoli and mushrooms. So that's going to wrap it up for this exceptional food tasty and healthy chicken curry japanese style recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!