How to Make Super Quick Homemade Japanese-style Chicken Tenders

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date: 2020-12-25T20:30:33.159Z image: https://img-global.cpcdn.com/recipes/5753639932002304/751x532cq70/japanese-style-chicken-tenders-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5753639932002304/751x532cq70/japanese-style-chicken-tenders-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5753639932002304/751x532cq70/japanese-style-chicken-tenders-recipe-main-photo.jpg author: Leona McBride ratingvalue: 4.3 reviewcount: 33973 recipeingredient: - "6 pieces Chicken tenderloins" - "1 tbsp Sake" - "1 and 12 tablespoon Soy sauce" - "2 tbsp Mirin" - "1 piece Grated ginger" - "1/2 tsp HonDashi dashi stock powder" - "1 Katakuriko" recipeinstructions: - "Remove the sinews from the chicken and lightly pound with back of a knife. Slice diagonally into bite sized strips." - "Mix ☆ ingredients and combine Step 1. Marinate for 30 minutes." - "In a plastic bag, put the katakuriko and drained chicken. Close the bag and shake Evenly coat the chicken with katakuriko." - "Deep fry in medium to high heat until crisp Chicken fillet is thin and cooks very fast so be careful not to over fry them." categories: - Recipe tags: - japanesestyle - chicken - tenders katakunci: japanesestyle chicken tenders nutrition: 231 calories recipecuisine: American preptime: "PT17M" cooktime: "PT34M" recipeyield: "1" recipecategory: Dinner --- ![Japanese-style Chicken Tenders](https://img-global.cpcdn.com/recipes/5753639932002304/751x532cq70/japanese-style-chicken-tenders-recipe-main-photo.jpg) Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, japanese-style chicken tenders. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Spray the top of the chicken tenders with some cooking spray before you flip them. Season the chicken fingers with salt as soon as they come out of the oven. Serve with my Spicy Asian BBQ sauce: Chicken katsu is a popular Japanese dish of fried chicken where the meat is seasoned, dredged in flour, then dipped in egg and panko breadcrumbs—a flaky breadcrumb made with white bread. Chicken katsu is usually served with tonkatsu sauce, a side of shredded cabbage, and steamed white rice. Japanese-style Chicken Tenders is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Japanese-style Chicken Tenders is something which I've loved my whole life. They're fine and they look fantastic. To begin with this particular recipe, we have to prepare a few ingredients. You can cook japanese-style chicken tenders using 7 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Japanese-style Chicken Tenders: 1. Take 6 pieces Chicken tenderloins 1. Take 1 tbsp ☆Sake 1. Get 1 and 1/2 tablespoon ☆Soy sauce 1. Prepare 2 tbsp ☆Mirin 1. Take 1 piece ☆Grated ginger 1. Take 1/2 tsp ☆Hon-Dashi dashi stock powder 1. Take 1 Katakuriko DIRECTIONS Cut the chicken into large, bite-sized pieces. Place into a large zip-top bag or bowl. In a large bowl, mix together eggs, salt, pepper, sugar, garlic, ginger, sesame oil, soy sauce and stock granules. Add chicken pieces, and stir to coat. ##### Instructions to make Japanese-style Chicken Tenders: 1. Remove the sinews from the chicken and lightly pound with back of a knife. Slice diagonally into bite sized strips. 1. Mix ☆ ingredients and combine Step 1. Marinate for 30 minutes. 1. In a plastic bag, put the katakuriko and drained chicken. Close the bag and shake Evenly coat the chicken with katakuriko. 1. Deep fry in medium to high heat until crisp Chicken fillet is thin and cooks very fast so be careful not to over fry them. In a large bowl, mix together eggs, salt, pepper, sugar, garlic, ginger, sesame oil, soy sauce and stock granules. Add chicken pieces, and stir to coat. Japanese-style Sweet and Sour Chicken Rooted in Chinese cuisine, this Japanese-style Sweet and Sour Chicken recipe use black rice vinegar in the sauce to create a deep, malty savory flavor. There's plenty of root vegetables for texture and nutrients too. Complete the meal with steamed rice and a side of soup. So that is going to wrap this up for this exceptional food japanese-style chicken tenders recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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