Recipe of Perfect Brain Masala (bheja Fry)

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date: 2020-11-24T07:08:48.170Z image: https://img-global.cpcdn.com/recipes/243ba45678f4b67b/751x532cq70/brain-masala-bheja-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/243ba45678f4b67b/751x532cq70/brain-masala-bheja-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/243ba45678f4b67b/751x532cq70/brain-masala-bheja-fry-recipe-main-photo.jpg author: Barbara Pierce ratingvalue: 4.6 reviewcount: 24056 recipeingredient: - " Goat Brain 4 big" - " Onions 2 finely chopped" - "4 Green Chillies chopped" - "3 Table spoon Lemon Juice" - "1/2 tablespoon Red Chilli Powder" - "1 1/2 tablespoon Coriander Powder" - "1 teaspoon Garam Masala" - "to taste Salt" - " Ginger and Garlic Paste 1 teaspoon each" - "1/2 cup Plain Yogurt" - "4 tablespoon Cooking Oil" - " For Garnishing 1 small piece of Ginger finely chopped lengthways" - " Fresh Cilantro chopped" - "Slice Green Chillies and Lemon" recipeinstructions: - "Wash the brain thoroughly and boil in water." - "After boiling remove the brain from the water and remove any membrane and nerves carefully. Cut brain into small pieces." - "Heat cooking oil in a wok and fry the sliced onion until they are golden brown." - "Remove half of the onions and set aside. Add spices, ginger and garlic paste, plain yogurt, green chilies and salt." - "Fry well for about 10 minutes by adding a little water if needed." - "Add the brain and gently mix it. Do not stir with a spoon. When the oil separates, sprinkle with chopped coriander, lemon juice, finely chopped ginger and green chillies." - "For the best results wash the brain properly. So that No membrane and nerves left behind" categories: - Recipe tags: - brain - masala - bheja katakunci: brain masala bheja nutrition: 287 calories recipecuisine: American preptime: "PT14M" cooktime: "PT44M" recipeyield: "4" recipecategory: Dinner --- ![Brain Masala (bheja Fry)](https://img-global.cpcdn.com/recipes/243ba45678f4b67b/751x532cq70/brain-masala-bheja-fry-recipe-main-photo.jpg) Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, brain masala (bheja fry). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious. Brain Masala (bheja Fry) is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. Brain Masala (bheja Fry) is something which I have loved my whole life. They are nice and they look wonderful. To begin with this recipe, we have to prepare a few ingredients. You can cook brain masala (bheja fry) using 14 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Brain Masala (bheja Fry): 1. Prepare Goat Brain 4 big 1. Make ready Onions 2 finely chopped 1. Prepare 4 Green Chillies chopped 1. Get 3 Table spoon Lemon Juice 1. Take 1/2 tablespoon Red Chilli Powder 1. Get 1 1/2 tablespoon Coriander Powder 1. Get 1 teaspoon Garam Masala 1. Get to taste Salt 1. Make ready Ginger and Garlic Paste 1 teaspoon each 1. Prepare 1/2 cup Plain Yogurt 1. Take 4 tablespoon Cooking Oil 1. Prepare For Garnishing:: 1 small piece of Ginger finely chopped lengthways 1. Prepare Fresh Cilantro chopped 1. Prepare Slice Green Chillies and Lemon ##### Instructions to make Brain Masala (bheja Fry): 1. Wash the brain thoroughly and boil in water. 1. After boiling remove the brain from the water and remove any membrane and nerves carefully. Cut brain into small pieces. 1. Heat cooking oil in a wok and fry the sliced onion until they are golden brown. 1. Remove half of the onions and set aside. Add spices, ginger and garlic paste, plain yogurt, green chilies and salt. 1. Fry well for about 10 minutes by adding a little water if needed. 1. Add the brain and gently mix it. Do not stir with a spoon. When the oil separates, sprinkle with chopped coriander, lemon juice, finely chopped ginger and green chillies. 1. For the best results wash the brain properly. So that No membrane and nerves left behind So that's going to wrap this up with this exceptional food brain masala (bheja fry) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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