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date: 2020-07-28T16:45:22.862Z
image: https://img-global.cpcdn.com/recipes/37b0f24406a4359b/751x532cq70/spaghetti-puttanesca-with-canned-mackerel-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/37b0f24406a4359b/751x532cq70/spaghetti-puttanesca-with-canned-mackerel-recipe-main-photo.jpg
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author: David Burns
ratingvalue: 4.5
reviewcount: 24972
recipeingredient:
- "2 servings Spaghetti"
- "1 tablespoon Olive Oil"
- "1 Onion"
- "1-2 cloves Garlic finely chopped"
- " Chilli Flakes OR Fresh Chilli as required"
- "1 handful Black Olives chopped optional"
- "1-2 teaspoonfuls Capers chopped optional"
- "6-8 Fillets Anchovies chopped optional"
- "1 can (400 g) Diced Tomatoes"
- "1 tablespoon Italian Mixed Herbs"
- " Salt Pepper"
- "1 can (125 g) Mackerel in brine drained"
- "2 tablespoons chopped Parsley"
recipeinstructions:
- "All vegetables should be finely or coarsely chopped."
- "Cook Spaghetti in boiling slated water according to the instruction on the package."
- "Heat Oil in a frying pan over medium high heat. Cook Onion and Garlic until soft. Add Chilli, Black Olives, Capers and Anchovies, and cook for a few minutes."
- "Add Tomatoes and Herbs, cook until thickens, season with Salt & Pepper, then add drained Mackerel and combine."
- "Add the cooked and drained Spaghetti and stir. Sprinkle with chopped Parsley and enjoy."
categories:
- Recipe
tags:
- spaghetti
- puttanesca
- with
katakunci: spaghetti puttanesca with
nutrition: 165 calories
recipecuisine: American
preptime: "PT13M"
cooktime: "PT46M"
recipeyield: "2"
recipecategory: Lunch
---
![Spaghetti Puttanesca with Canned Mackerel](https://img-global.cpcdn.com/recipes/37b0f24406a4359b/751x532cq70/spaghetti-puttanesca-with-canned-mackerel-recipe-main-photo.jpg)
Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, spaghetti puttanesca with canned mackerel. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Spaghetti Puttanesca with Canned Mackerel is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Spaghetti Puttanesca with Canned Mackerel is something which I have loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook spaghetti puttanesca with canned mackerel using 13 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Spaghetti Puttanesca with Canned Mackerel:
1. Get 2 servings Spaghetti
1. Make ready 1 tablespoon Olive Oil
1. Make ready 1 Onion
1. Make ready 1-2 cloves Garlic *finely chopped
1. Prepare Chilli Flakes OR Fresh Chilli *as required
1. Take 1 handful Black Olives *chopped, optional
1. Make ready 1-2 teaspoonfuls Capers *chopped, optional
1. Take 6-8 Fillets Anchovies *chopped, optional
1. Make ready 1 can (400 g) Diced Tomatoes
1. Make ready 1 tablespoon Italian Mixed Herbs
1. Make ready Salt & Pepper
1. Make ready 1 can (125 g) Mackerel in brine *drained
1. Take 2 tablespoons chopped Parsley
##### Instructions to make Spaghetti Puttanesca with Canned Mackerel:
1. All vegetables should be finely or coarsely chopped.
1. Cook Spaghetti in boiling slated water according to the instruction on the package.
1. Heat Oil in a frying pan over medium high heat. Cook Onion and Garlic until soft. Add Chilli, Black Olives, Capers and Anchovies, and cook for a few minutes.
1. Add Tomatoes and Herbs, cook until thickens, season with Salt & Pepper, then add drained Mackerel and combine.
1. Add the cooked and drained Spaghetti and stir. Sprinkle with chopped Parsley and enjoy.
So that's going to wrap this up with this exceptional food spaghetti puttanesca with canned mackerel recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!