date: 2020-07-31T04:40:11.295Z image: https://img-global.cpcdn.com/recipes/72e26c55ab7e6c9d/751x532cq70/beef-matoke-weeklyjikonichallenge-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/72e26c55ab7e6c9d/751x532cq70/beef-matoke-weeklyjikonichallenge-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/72e26c55ab7e6c9d/751x532cq70/beef-matoke-weeklyjikonichallenge-recipe-main-photo.jpg author: Carrie Snyder ratingvalue: 4.6 reviewcount: 43054 recipeingredient: - "1 kg beef cubbed" - "1/2 potatoes" - "1/2 kg matoke" - "1 onion" - "Bunch parsley" - " Tomatoes" - " Ginger n garlic" - " Salt n pepper" recipeinstructions: - "Fry the onion and let to cook well." - "Add the cut meat and cook well." - "Add ginger and garlic paste and blend well with the meat. Add the tomatoes too, mix and cook well." - "Add water to the level of the food and cover to cook." - "When well cooked add parsley, salt n pepper to taste. Serve and enjoy." categories: - Recipe tags: - beef - matoke - weeklyjikonichallenge katakunci: beef matoke weeklyjikonichallenge nutrition: 227 calories recipecuisine: American preptime: "PT40M" cooktime: "PT56M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, beef matoke. #weeklyjikonichallenge. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Beef matoke is the best dish for lunch. sooooo yuuumy.i cant even explain the taste. Smear oil on your and peel the bananas. Matoke is also the name given to a delicious, rib-sticking plantain stew that is a Ugandan national Plaintains and green bananas (matoke) are a staple part of the diet in Uganda and much of East Africa. Tuko.co.ke News ☛ Matoke has been eaten in different African countries for a long time. Beef matoke. #weeklyjikonichallenge is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Beef matoke. #weeklyjikonichallenge is something that I have loved my whole life. To get started with this recipe, we must first prepare a few ingredients. You can cook beef matoke. #weeklyjikonichallenge using 8 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Beef matoke. #weeklyjikonichallenge: 1. Get 1 kg beef cubbed 1. Make ready 1/2 potatoes 1. Prepare 1/2 kg matoke 1. Get 1 onion 1. Get Bunch parsley 1. Make ready Tomatoes 1. Take Ginger n garlic 1. Make ready Salt n pepper Matoke is one of the traditional main dishes in Uganda and can be. Cooked and mashed matoke is the nation's official food dish. Matoke are shorter than ordinary bananas. They appear to be thick at the midsection due to their shorter-than-average length. ##### Instructions to make Beef matoke. #weeklyjikonichallenge: 1. Fry the onion and let to cook well. 1. Add the cut meat and cook well. 1. Add ginger and garlic paste and blend well with the meat. Add the tomatoes too, mix and cook well. 1. Add water to the level of the food and cover to cook. 1. When well cooked add parsley, salt n pepper to taste. Serve and enjoy. Matoke are shorter than ordinary bananas. They appear to be thick at the midsection due to their shorter-than-average length. Matoke (or Matooke) refer to the plantain or plantain banana in Uganda, where plantains are a staple crop. In Uganda, plantain bananas are often wrapped in plantain leaves and steamed until tender. Matoke is a banana variety that is indigenous to Uganda. So that is going to wrap this up for this special food beef matoke. #weeklyjikonichallenge recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!