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date: 2020-10-14T11:21:43.610Z
image: https://img-global.cpcdn.com/recipes/1ef9f53a87f21a46/751x532cq70/🍟🍗kentucky-fried-chicken🍗🍟-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/1ef9f53a87f21a46/751x532cq70/🍟🍗kentucky-fried-chicken🍗🍟-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/1ef9f53a87f21a46/751x532cq70/🍟🍗kentucky-fried-chicken🍗🍟-recipe-main-photo.jpg
author: Tommy Riley
ratingvalue: 4.4
reviewcount: 19680
recipeingredient:
- "1 chicken jointed and skinned breasts cut in pieces"
- "2 eggs beaten"
- " Plain flour for dredging"
- " Oil for deep frying"
- " Brining Solution"
- "2 litres (4 pints) cold water"
- "2 tbsp salt"
- " Coating Mixture"
- "100 g (3 1/2 oz) plain flour"
- "2 tsp salt"
- "1 tsp dried oregano"
- "1 tsp dried sage"
- "1 tsp dried basil"
- "1 tsp dried marjoram"
- "1 tsp chili powder"
- "1 tsp paprika"
- "1 tsp black pepper"
- "1 tsp onion powder"
- "1 tsp garlic powder"
recipeinstructions:
- "Prepare the brining solution then allow the chicken pieces to soak in it for at least 3-4 hours. Remove the chicken from the solution and pat dry with some kitchen paper."
- "Prepare the coating mixture and preheat your oil to 180°C/360°F. Dredge the chicken pieces in the flour, then the beaten egg, and finally the coating mixture."
- "Deep fry the chicken pieces for 15 minutes then drain on some kitchen paper."
- "Serve with a bucket of fries and a gallon of soda pop!"
categories:
- Recipe
tags:
- kentucky
- fried
- chicken
katakunci: kentucky fried chicken
nutrition: 165 calories
recipecuisine: American
preptime: "PT13M"
cooktime: "PT38M"
recipeyield: "2"
recipecategory: Dessert
---
![🍟🍗Kentucky Fried Chicken🍗🍟](https://img-global.cpcdn.com/recipes/1ef9f53a87f21a46/751x532cq70/🍟🍗kentucky-fried-chicken🍗🍟-recipe-main-photo.jpg)
Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, 🍟🍗kentucky fried chicken🍗🍟. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
🍟🍗Kentucky Fried Chicken🍗🍟 is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. 🍟🍗Kentucky Fried Chicken🍗🍟 is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have 🍟🍗kentucky fried chicken🍗🍟 using 19 ingredients and 4 steps. Here is how you can achieve it.
##### The ingredients needed to make 🍟🍗Kentucky Fried Chicken🍗🍟:
1. Take 1 chicken, jointed and skinned, breasts cut in pieces
1. Make ready 2 eggs, beaten
1. Prepare Plain flour for dredging
1. Make ready Oil for deep frying
1. Prepare Brining Solution
1. Get 2 litres (4 pints) cold water
1. Make ready 2 tbsp salt
1. Get Coating Mixture
1. Take 100 g (3 1/2 oz) plain flour
1. Take 2 tsp salt
1. Prepare 1 tsp dried oregano
1. Prepare 1 tsp dried sage
1. Get 1 tsp dried basil
1. Get 1 tsp dried marjoram
1. Make ready 1 tsp chili powder
1. Prepare 1 tsp paprika
1. Make ready 1 tsp black pepper
1. Prepare 1 tsp onion powder
1. Prepare 1 tsp garlic powder
##### Instructions to make 🍟🍗Kentucky Fried Chicken🍗🍟:
1. Prepare the brining solution then allow the chicken pieces to soak in it for at least 3-4 hours. - Remove the chicken from the solution and pat dry with some kitchen paper.
1. Prepare the coating mixture and preheat your oil to 180°C/360°F. - Dredge the chicken pieces in the flour, then the beaten egg, and finally the coating mixture.
1. Deep fry the chicken pieces for 15 minutes then drain on some kitchen paper.
1. Serve with a bucket of fries and a gallon of soda pop!
So that's going to wrap it up with this special food 🍟🍗kentucky fried chicken🍗🍟 recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!