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date: 2020-11-02T17:51:46.430Z
image: https://img-global.cpcdn.com/recipes/5613076310130688/751x532cq70/leek-and-mayonnaise-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5613076310130688/751x532cq70/leek-and-mayonnaise-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5613076310130688/751x532cq70/leek-and-mayonnaise-chicken-recipe-main-photo.jpg
author: Eric McCarthy
ratingvalue: 4.6
reviewcount: 30744
recipeingredient:
- "2 Chicken thighs"
- "1 tbsp Soy sauce"
- "1 tbsp Sake"
- "1 Katakuriko"
- "2 tbsp Vinegar"
- "2 tbsp Soy sauce"
- "2 tbsp Water"
- "1 rounded tablespoon Sugar"
- "1 Mayonnaise"
- "1 dash Japanese leek green onions"
recipeinstructions:
- "Pierce holes in the skin of the chicken thighs with a fork."
- "Cut the thighs in half, then rub them with the seasoning ingredients (marked with ★). Allow the chicken to sit for 15 minutes."
- "Coat the chicken with katakuriko, then fry in a generous amount of oil."
- "Once the chicken is cooked through, get rid of any excess oil. Add the seasoning ingredients marked with ◎ and allow the flavours to meld with the chicken."
- "Cut the chicken into bite-sized pieces, and top with mayonnaise and chopped leek. It's finished!"
categories:
- Recipe
tags:
- leek
- and
- mayonnaise
katakunci: leek and mayonnaise
nutrition: 142 calories
recipecuisine: American
preptime: "PT19M"
cooktime: "PT36M"
recipeyield: "3"
recipecategory: Dinner
---
![Leek and Mayonnaise Chicken](https://img-global.cpcdn.com/recipes/5613076310130688/751x532cq70/leek-and-mayonnaise-chicken-recipe-main-photo.jpg)
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, leek and mayonnaise chicken. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Leek and Mayonnaise Chicken is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Leek and Mayonnaise Chicken is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have leek and mayonnaise chicken using 10 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Leek and Mayonnaise Chicken:
1. Take 2 Chicken thighs
1. Make ready 1 tbsp ★Soy sauce
1. Make ready 1 tbsp ★Sake
1. Take 1 Katakuriko
1. Take 2 tbsp ◎Vinegar
1. Make ready 2 tbsp ◎Soy sauce
1. Take 2 tbsp ◎Water
1. Take 1 rounded tablespoon ◎Sugar
1. Get 1 Mayonnaise
1. Prepare 1 dash Japanese leek (green onions)
##### Steps to make Leek and Mayonnaise Chicken:
1. Pierce holes in the skin of the chicken thighs with a fork.
1. Cut the thighs in half, then rub them with the seasoning ingredients (marked with ★). Allow the chicken to sit for 15 minutes.
1. Coat the chicken with katakuriko, then fry in a generous amount of oil.
1. Once the chicken is cooked through, get rid of any excess oil. Add the seasoning ingredients marked with ◎ and allow the flavours to meld with the chicken.
1. Cut the chicken into bite-sized pieces, and top with mayonnaise and chopped leek. It's finished!
So that is going to wrap it up with this special food leek and mayonnaise chicken recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!