date: 2020-07-16T01:31:43.230Z image: https://img-global.cpcdn.com/recipes/7440c3f5c73c0232/751x532cq70/classic-caesar-salad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7440c3f5c73c0232/751x532cq70/classic-caesar-salad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7440c3f5c73c0232/751x532cq70/classic-caesar-salad-recipe-main-photo.jpg author: Lelia Frazier ratingvalue: 4.3 reviewcount: 15520 recipeingredient: - "1/2 cup Olive oil" - "4 cloves garlic peeled smashed then minced" - "4 loaves bread sliced into cubes" - "1/4 cup freshly juiced lemon" - "3 anchovies smashed and minced" - "1 egg" - "300 g chicken breast fillet butterflied and malleted" - "1/4 cup parmesan grated" - " Salt and pepper" - "250 g ice berg lettuce rinsed patted dry" - " 1 tbsp Paprika" - "1/4 cup butter" recipeinstructions: - "Make the dressing: mix the lemon juice, half the parmesan cheese, egg and anchovies in a mixing bowl and gradually add oil while whisking it to emulsify. The lemon should give an edge to the dressing but not overwhelm it. Salt and pepper to taste." - "Make the croutons: sprinkle paprika over the sliced bread and mix well. Heat butter in a pan and add the bread cubes, toast well until crispy and browned then remove from heat." - "Season chicken with salt, pepper and paprika. Pan fry until well done and slice into strips." - "Tear off chunks of the ice berg lettuce: using your hands, tear off the chunks of the lettuce from its heads. Chop using your hands to desired sizes." - "Toss lettuce and anchovie dressing together, make sure to not overdress the lettuce as no one likes a soggy salad!" - "Plate the salad and serve." categories: - Recipe tags: - classic - caesar - salad katakunci: classic caesar salad nutrition: 203 calories recipecuisine: American preptime: "PT27M" cooktime: "PT56M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, classic caesar salad. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Classic Caesar salad is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Classic Caesar salad is something that I've loved my entire life. They're nice and they look fantastic. To get started with this recipe, we have to prepare a few components. You can cook classic caesar salad using 12 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Classic Caesar salad: 1. Take 1/2 cup Olive oil 1. Prepare 4 cloves garlic, peeled, smashed then minced 1. Prepare 4 loaves bread, sliced into cubes 1. Take 1/4 cup freshly juiced lemon 1. Take 3 anchovies smashed and minced 1. Take 1 egg 1. Take 300 g chicken breast fillet, butterflied and malleted 1. Get 1/4 cup parmesan, grated 1. Get Salt and pepper 1. Take 250 g ice berg lettuce, rinsed, patted dry 1. Get 1 tbsp Paprika 1. Make ready 1/4 cup butter ##### Instructions to make Classic Caesar salad: 1. Make the dressing: mix the lemon juice, half the parmesan cheese, egg and anchovies in a mixing bowl and gradually add oil while whisking it to emulsify. The lemon should give an edge to the dressing but not overwhelm it. Salt and pepper to taste. 1. Make the croutons: sprinkle paprika over the sliced bread and mix well. Heat butter in a pan and add the bread cubes, toast well until crispy and browned then remove from heat. 1. Season chicken with salt, pepper and paprika. Pan fry until well done and slice into strips. 1. Tear off chunks of the ice berg lettuce: using your hands, tear off the chunks of the lettuce from its heads. Chop using your hands to desired sizes. 1. Toss lettuce and anchovie dressing together, make sure to not overdress the lettuce as no one likes a soggy salad! 1. Plate the salad and serve. So that's going to wrap this up for this special food classic caesar salad recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!